The chemical composition of eight Tunisian Rosmarinus officinalis L. populations (A-H) from different bioclimatic areas has been examined by gas chromatography (GC) and GC-mass spectrometry. The essential oils are characterised by high amounts of oxygenated monoterpenes (58.2-71.7%) followed by monoterpene hydrocabons (15.1-26.7%). 1,8-Cineole, camphor, α-pinene and borneol are the main representative components. The antioxidant activity was investigated by 2,2-diphenyl-1-picrylhydrazyl radical (DPPH), ferric reducing ability power assay and β-carotene bleaching test. Samples showed antiradical activity by inhibiting DPPH radical with IC50 values ranging from 375.3 to 592.8 g mL- 1for samples F and A, respectively. Sample A also showed th...
Essential oils of plants contain many bioactive molecules and have recently a considerable place of ...
Variations in the yield, chemical composition, antibacterial, and antioxidant properties of the esse...
Variations in the yield, chemical composition, antibacterial, and antioxidant properties of the esse...
The chemical composition of the essential oil of the Sardinian Rosmarinus officinalis L. obtained by...
This research aimed to measure the impact of provenance on the yield, chemical profile and antimicro...
Chemical constituents and antioxidant properties of Rosmarinus officinalis L. essential oil cultivat...
Rosemary (Rosmarinus officinalis L.) is a popular herb in cooking, traditional healing, and aromathe...
The present study aims to study chemical composition and antioxidant capacity of the essential oils ...
The evaluation of the essential oil (EO) profile of several cultivars of Rosmarinus officinalis, usu...
International audiencewhitish colour. The average yield of essential oil of the samples is 0.23%. Th...
The aim of this work was to investigate and compare the antiproliferative, antioxidant and antibacte...
The genus Rosmarinus L. (Lamiaceae) is represented by spontaneous shrubs growing all over the world....
The essential oils compositions of Rosmarinus. tournefortii wild plant, Rosmarinus. tournefortii dom...
Abstract Background Rosmarinus officinalis L. from Tunisia, popularly known as rosemary, is of a con...
The aim of this work was to investigate and compare the antiproliferative, antioxidant and antibacte...
Essential oils of plants contain many bioactive molecules and have recently a considerable place of ...
Variations in the yield, chemical composition, antibacterial, and antioxidant properties of the esse...
Variations in the yield, chemical composition, antibacterial, and antioxidant properties of the esse...
The chemical composition of the essential oil of the Sardinian Rosmarinus officinalis L. obtained by...
This research aimed to measure the impact of provenance on the yield, chemical profile and antimicro...
Chemical constituents and antioxidant properties of Rosmarinus officinalis L. essential oil cultivat...
Rosemary (Rosmarinus officinalis L.) is a popular herb in cooking, traditional healing, and aromathe...
The present study aims to study chemical composition and antioxidant capacity of the essential oils ...
The evaluation of the essential oil (EO) profile of several cultivars of Rosmarinus officinalis, usu...
International audiencewhitish colour. The average yield of essential oil of the samples is 0.23%. Th...
The aim of this work was to investigate and compare the antiproliferative, antioxidant and antibacte...
The genus Rosmarinus L. (Lamiaceae) is represented by spontaneous shrubs growing all over the world....
The essential oils compositions of Rosmarinus. tournefortii wild plant, Rosmarinus. tournefortii dom...
Abstract Background Rosmarinus officinalis L. from Tunisia, popularly known as rosemary, is of a con...
The aim of this work was to investigate and compare the antiproliferative, antioxidant and antibacte...
Essential oils of plants contain many bioactive molecules and have recently a considerable place of ...
Variations in the yield, chemical composition, antibacterial, and antioxidant properties of the esse...
Variations in the yield, chemical composition, antibacterial, and antioxidant properties of the esse...