This study was carried out in Ifelodun Local Government Area (LGA) of Kwara State, Nigeria. The major source of livelihood and occupation of the people in the area is farming. Cassava and Okro are predominantly grown in the area; this informed the choice of the Centre to develop processing machines for these crops (i.e Cassava peeling tool and Okra slizer). A 2-stage sampling technique was employed for the study. The first stage involved the purposive selection of four communities namely; Ganmo, Fufu, Idofian and Jimba-Oja. In the second stage, a random sampling technique was used to select 50 farmers. An interview schedule with a structured questionnaire were administered to the farmers. Data collected were subjected to various degree of d...
This study investigated the adoption level as well as the factors influencing the ADP contact farmer...
This study determined farmers’ adoption levels of the cassava varieties and value adding technolog...
This study determined farmers’ adoption levels of the cassava varieties and value adding technolog...
This study was carried out in Ifelodun Local Government Area (LGA) of Kwara State, Nigeria. The majo...
This study was carried out in Ifelodun Local Government Area (LGA) of Kwara State, Nigeria. The majo...
The study investigated the adoption and perception of farmers in Akinyele Local Government of Oyo St...
The study was on the adoption of selected agricultural technologies of Anambra State Agricultural De...
Improved cassava varieties have been developed and disseminated to farmers in the study area but the...
The broad objective of this study was to isolate the determinants of improved cassava production Tec...
The study determined the extent of adoption of improved cassava production technologies in Anambra-E...
The study investigated the impact of extension services on the adoption of root crop technologies in...
The study was designed to investigate the adoption of improved cassava varieties in Ikot Ekpene agri...
Agricultural development is a necessity for national development and for agriculture to develop, far...
The need to improve agricultural productivity through technological adoption is undoubtedly critical...
The main objective of this research work was to find out the adoption of technology among cassava pr...
This study investigated the adoption level as well as the factors influencing the ADP contact farmer...
This study determined farmers’ adoption levels of the cassava varieties and value adding technolog...
This study determined farmers’ adoption levels of the cassava varieties and value adding technolog...
This study was carried out in Ifelodun Local Government Area (LGA) of Kwara State, Nigeria. The majo...
This study was carried out in Ifelodun Local Government Area (LGA) of Kwara State, Nigeria. The majo...
The study investigated the adoption and perception of farmers in Akinyele Local Government of Oyo St...
The study was on the adoption of selected agricultural technologies of Anambra State Agricultural De...
Improved cassava varieties have been developed and disseminated to farmers in the study area but the...
The broad objective of this study was to isolate the determinants of improved cassava production Tec...
The study determined the extent of adoption of improved cassava production technologies in Anambra-E...
The study investigated the impact of extension services on the adoption of root crop technologies in...
The study was designed to investigate the adoption of improved cassava varieties in Ikot Ekpene agri...
Agricultural development is a necessity for national development and for agriculture to develop, far...
The need to improve agricultural productivity through technological adoption is undoubtedly critical...
The main objective of this research work was to find out the adoption of technology among cassava pr...
This study investigated the adoption level as well as the factors influencing the ADP contact farmer...
This study determined farmers’ adoption levels of the cassava varieties and value adding technolog...
This study determined farmers’ adoption levels of the cassava varieties and value adding technolog...