A new generation of agricultural research programs are embracing use of participation as a vehicle for achieving greater impact and supporting transformative change in complex social-ecological systems. In this paper, we share learning from use of participatory action research in the Tonle Sap biosphere in Cambodia, as the main implementing methodology within a large multi-partner agricultural research program. We describe the program’s espoused approach to applying participatory methodologies focusing on co-ownership, equity and reflexivity with stakeholders throughout the research process. We then reflect upon our practice as we pursued initiatives to support increased income and nutrition outcomes for the poorest people in a diverse aqua...
For the last decade or so, participatory research has become an attractive mechanism for conducting...
Development in Practice, 2015; 25 (3): 347–359This article presents experiences with collaborative ...
The need for enhancing food production and availability in underprivileged regions of the world requ...
A new generation of agricultural research programs are embracing use of participation as a vehicle f...
The CGIAR Research Program on Aquatic Agricultural Systems (AAS) seeks to reduce poverty and improve...
This working paper aims to synthesize and share learning from the experience of adapting and operati...
French version available in IDRC Digital Library: Renforcement de la recherche participative en Ethi...
The doubling of global food demand by 2050 is driving resurgence in interventions for agricultural i...
To analyze the experiences of farmers involved in a participatory plant breeding project in West Afr...
Conventional research approaches have lost considerable momentum after their astonishing achieve-men...
The role of participatory research and extension in stimulating farmer uptake and adaptation of bene...
There is increasing interest in investigative processes known as “Engaged Research.” Such approaches...
Improving vegetable production in Cambodia offers a pathway to grow domestic consumption and exports...
Participatory research allows groups and individuals to reflect and decide on their societal issues ...
Almost 1 million hectares of forest lands have been reclaimed over the last 15 years for farming. Fa...
For the last decade or so, participatory research has become an attractive mechanism for conducting...
Development in Practice, 2015; 25 (3): 347–359This article presents experiences with collaborative ...
The need for enhancing food production and availability in underprivileged regions of the world requ...
A new generation of agricultural research programs are embracing use of participation as a vehicle f...
The CGIAR Research Program on Aquatic Agricultural Systems (AAS) seeks to reduce poverty and improve...
This working paper aims to synthesize and share learning from the experience of adapting and operati...
French version available in IDRC Digital Library: Renforcement de la recherche participative en Ethi...
The doubling of global food demand by 2050 is driving resurgence in interventions for agricultural i...
To analyze the experiences of farmers involved in a participatory plant breeding project in West Afr...
Conventional research approaches have lost considerable momentum after their astonishing achieve-men...
The role of participatory research and extension in stimulating farmer uptake and adaptation of bene...
There is increasing interest in investigative processes known as “Engaged Research.” Such approaches...
Improving vegetable production in Cambodia offers a pathway to grow domestic consumption and exports...
Participatory research allows groups and individuals to reflect and decide on their societal issues ...
Almost 1 million hectares of forest lands have been reclaimed over the last 15 years for farming. Fa...
For the last decade or so, participatory research has become an attractive mechanism for conducting...
Development in Practice, 2015; 25 (3): 347–359This article presents experiences with collaborative ...
The need for enhancing food production and availability in underprivileged regions of the world requ...