A study research was carried out in comercial dairy farms in Kosovo with the aim to contribute to the understanding of the situation of milk production and factors affecting milk productivity. Seventeen dairy cattle farms were selected for the study. The fresh milk samples were collected and record analyses were done according to the International Committee for Animal Recording using the A4 standard method, and were carried out from August 2007 till September 2008. Meanwhile, 4694 milk samples from 461 individual cows were collected. Depending on the cow breed, daily milk yield was very different (P < 0.0001) ranging from 18.92 0.22 to 12.34 0.53. Effect of the farm and lactation number was also very significant (P < 0.0001), showing that t...
Milk production in Serbia is organized on farms of different capacities that mutually vary in relati...
The paper presentthe farm number and cantitativeevolution of lactations and raw milk production obta...
The study aimed to investigate different sources of variation for milk traits in dairy cows, in firs...
A study research was carried out in comercial dairy farms in Kosovo with the aim to contribute to th...
The Republic of Kosovo in Western Balkans has raised agriculture as one of its development prioritie...
Objective of this study was to analyze the effect of the dairy farm on milk traits of cows in Vojvod...
This thesis is conducted with a sample of dairy farmers in Central Kosovo, respectively in the regio...
The objective of this research was to study phenotypic expression and factors that can affect milk...
The subject of this research is cattle breeding with a focus on the production of cow's milk in the ...
The aim of this research was to determine the actual data available to the dairies and to compare th...
Abstract: In order to examine the variability of production performance traits (lactation duration, ...
One-year investigation is carried out aimed at evaluating all incomes and costs with a specific focu...
A possible accession into the World Trade Organization (WTO) and an expected membership in the Europ...
Serbia has a tradition of cattle production, and the area of Central Serbia, as a hilly region is su...
Cilj studije bio je ispitati tehnologiju mužnje i analizirati povezanost vrste mužnje, veličine stad...
Milk production in Serbia is organized on farms of different capacities that mutually vary in relati...
The paper presentthe farm number and cantitativeevolution of lactations and raw milk production obta...
The study aimed to investigate different sources of variation for milk traits in dairy cows, in firs...
A study research was carried out in comercial dairy farms in Kosovo with the aim to contribute to th...
The Republic of Kosovo in Western Balkans has raised agriculture as one of its development prioritie...
Objective of this study was to analyze the effect of the dairy farm on milk traits of cows in Vojvod...
This thesis is conducted with a sample of dairy farmers in Central Kosovo, respectively in the regio...
The objective of this research was to study phenotypic expression and factors that can affect milk...
The subject of this research is cattle breeding with a focus on the production of cow's milk in the ...
The aim of this research was to determine the actual data available to the dairies and to compare th...
Abstract: In order to examine the variability of production performance traits (lactation duration, ...
One-year investigation is carried out aimed at evaluating all incomes and costs with a specific focu...
A possible accession into the World Trade Organization (WTO) and an expected membership in the Europ...
Serbia has a tradition of cattle production, and the area of Central Serbia, as a hilly region is su...
Cilj studije bio je ispitati tehnologiju mužnje i analizirati povezanost vrste mužnje, veličine stad...
Milk production in Serbia is organized on farms of different capacities that mutually vary in relati...
The paper presentthe farm number and cantitativeevolution of lactations and raw milk production obta...
The study aimed to investigate different sources of variation for milk traits in dairy cows, in firs...