O presente trabalho teve por objetivo estudar a atividade antifúngica e antibacteriana de diferentes tipos de própolis, tanto de abelhas africanizadas (verde) quanto meliponíneos. A concentração inibitória mínima, sendo a menor concentração de um agente inibidor em que não se observa o crescimento macroscópico do microorganismo, foi determinada para todas as amostras de própolis. Para análise do perfil químico das amostras foi utilizada como metodologia (CLAE), visando determinar as classes de substâncias presentes nas amostras de própolis. Em todos os microorganismos testados as própolis das abelhas Tetragonisca angustula, Plebeia droryana, Scaptotrigona bipunctata, Friesiomelitta varia e Nannotrigona testaceicornis não apresentaram ativid...
Propolis is a beehive product with a very complex chemical composition, used since ancient times in ...
The Apis mellifera bees may be subject to a number of threats as parasites and pathogens that affect...
The objective of this study was to evaluate the antimicrobial activity (antibacterial, antifungal an...
O presente trabalho teve por objetivo estudar a atividade antifúngica e antibacteriana de diferentes...
We examined the antibacterial activities of several types of propolis, including Africanized honey b...
Propolis Africanized bees (Apis mellifera L.) is a product of the bee hive, elaborated based on exud...
A própolis é um produto de composição complexa, composto pela cera de abelhas e resinas de plantas. ...
As propriedades biológicas da própolis de Apis mellifera são amplamente relatadas sendo comuns varia...
This study investigated the antibacterial activity of propolis produced by A. mellifera and Brazilia...
The yellow passionfruit (Passiflora edulis Sims f. flavicarcarpa Deg.) is important culture in Brazi...
Objetivou-se com esta pesquisa analisar a própolis produzida por abelhas Apis mellifera L. no Estado...
The honey bee disease American foulbrood (AFB) is a serious problem since its causative agent (Paeni...
The antibacterial activity of propolis produced throughout the year by different methods of collecti...
Propolis is a substance produced by bees, especially Apis mellifera, from resins of plant shoots. It...
The objective of this work was to evaluate the in vitro potential effect of extracts of amazonian be...
Propolis is a beehive product with a very complex chemical composition, used since ancient times in ...
The Apis mellifera bees may be subject to a number of threats as parasites and pathogens that affect...
The objective of this study was to evaluate the antimicrobial activity (antibacterial, antifungal an...
O presente trabalho teve por objetivo estudar a atividade antifúngica e antibacteriana de diferentes...
We examined the antibacterial activities of several types of propolis, including Africanized honey b...
Propolis Africanized bees (Apis mellifera L.) is a product of the bee hive, elaborated based on exud...
A própolis é um produto de composição complexa, composto pela cera de abelhas e resinas de plantas. ...
As propriedades biológicas da própolis de Apis mellifera são amplamente relatadas sendo comuns varia...
This study investigated the antibacterial activity of propolis produced by A. mellifera and Brazilia...
The yellow passionfruit (Passiflora edulis Sims f. flavicarcarpa Deg.) is important culture in Brazi...
Objetivou-se com esta pesquisa analisar a própolis produzida por abelhas Apis mellifera L. no Estado...
The honey bee disease American foulbrood (AFB) is a serious problem since its causative agent (Paeni...
The antibacterial activity of propolis produced throughout the year by different methods of collecti...
Propolis is a substance produced by bees, especially Apis mellifera, from resins of plant shoots. It...
The objective of this work was to evaluate the in vitro potential effect of extracts of amazonian be...
Propolis is a beehive product with a very complex chemical composition, used since ancient times in ...
The Apis mellifera bees may be subject to a number of threats as parasites and pathogens that affect...
The objective of this study was to evaluate the antimicrobial activity (antibacterial, antifungal an...