Lynn and Ron Penner-Ash are photographed during an oral history interview at the Jereld R. Nicholson Library at Linfield College on March 4, 2016. The Penner-Ashes were interviewed by Linfield College archivist Rachael Cristine Woody and staff member Rich Schmidt. Lynn and Ron Penner-Ash founded Penner-Ash Wine Cellars in 1998. In 2005, they designed and built their sustainable, gravity-flow estate winery in the Yamhill-Carlton American Viticultural Area (AVA), growing and selling a variety of wines, including Pinot Noir and Syrah. Lynn Penner-Ash, Ron Penner-Ashhttps://digitalcommons.linfield.edu/owha_willamette_ohphotos/1087/thumbnail.jp