Adequate nutrition during toddlerhood is essential for optimal growth and development, yet biochemical data suggest that 12-24-month-old children are at risk of iron deficiency. Mathematical modelling combined with experimental interventions can provide strong evidence regarding the types of foods required to improve toddler iron status
International audienceBackground & aims: Iron deficiency (ID) is considered the most frequent micron...
Background: Previous research has suggested that toddlers are not provided with adequate dietary ir...
Adequate iron intake is essential for optimal child development, but iron deficiency and anemia amon...
Iron deficiency (ID) is common in toddlers in developing countries. Iron fortified or meat-based com...
BACKGROUND: Nonanemic iron deficiency is common in toddlers in developed countries. Food-based strat...
Iron deficiency (ID) is the most common micronutrient deficiency worldwide and young children are a ...
Iron deficiency is the main nutritional disease worldwide. The multidisciplinary working group of th...
Iron deficiency (ID) affects 13.5% of 1–2 years old children in the US and may have a negative impac...
According to the World Health Organization (WHO), Iron Deficiency (ID) affects around 2 billion peop...
Abstract Background and aims: During early childhood the risk of iron deficiency (ID) is high. Seru...
The first two years of life is a period of rapid growth and development. During this time a lack of ...
First published: 16 February 2021Aims Early childhood anaemia due to iron deficiency is widespread i...
Iron defi ciency is the most common cause of anemia in all age groups and can be associated with sig...
The overall aim of this thesis was to describe the prevalence of iron deficiency (ID) and factors in...
Iron deficiency severe enough to cause anemia may affect children’s ability to grow and learn and, c...
International audienceBackground & aims: Iron deficiency (ID) is considered the most frequent micron...
Background: Previous research has suggested that toddlers are not provided with adequate dietary ir...
Adequate iron intake is essential for optimal child development, but iron deficiency and anemia amon...
Iron deficiency (ID) is common in toddlers in developing countries. Iron fortified or meat-based com...
BACKGROUND: Nonanemic iron deficiency is common in toddlers in developed countries. Food-based strat...
Iron deficiency (ID) is the most common micronutrient deficiency worldwide and young children are a ...
Iron deficiency is the main nutritional disease worldwide. The multidisciplinary working group of th...
Iron deficiency (ID) affects 13.5% of 1–2 years old children in the US and may have a negative impac...
According to the World Health Organization (WHO), Iron Deficiency (ID) affects around 2 billion peop...
Abstract Background and aims: During early childhood the risk of iron deficiency (ID) is high. Seru...
The first two years of life is a period of rapid growth and development. During this time a lack of ...
First published: 16 February 2021Aims Early childhood anaemia due to iron deficiency is widespread i...
Iron defi ciency is the most common cause of anemia in all age groups and can be associated with sig...
The overall aim of this thesis was to describe the prevalence of iron deficiency (ID) and factors in...
Iron deficiency severe enough to cause anemia may affect children’s ability to grow and learn and, c...
International audienceBackground & aims: Iron deficiency (ID) is considered the most frequent micron...
Background: Previous research has suggested that toddlers are not provided with adequate dietary ir...
Adequate iron intake is essential for optimal child development, but iron deficiency and anemia amon...