Add to ORKGWhile elite Olympic distance triathletes consume adequate carbohydrate pre-competition, many fail to meet suggested guidelines during actual competition. Furthermore, metabolic adaptations that occur in response to training appear similar under varying conditions of carbohydrate availability. However, daily training with high carbohydrate availability increases the use of carbohydrate consumed during exercise
Carbohydrate plays a central role in the recognition of sports nutrition, with major breakthroughs i...
From the breakthrough studies of dietary carbohydrate and exercise capacity in the 1960s through to ...
A key role of a practicing sports dietitian working with competitive endurance athletes is to transl...
An athlete's carbohydrate intake can be judged by whether total daily intake and the timing of ...
Endogenous carbohydrate availability does not provide sufficient energy for prolonged moderate to hi...
A major goal of training to improve the performance of prolonged, continuous, endurance events lasti...
The aim of this study was to investigate the prerace and during-race carbohydrate intakes of elite-l...
Carbohydrate and fat are the two primary fuel sources oxidized by tissue during prolonged (endurance...
Strong evidence during the last few decades has highlighted the importance of nutrition for sport pe...
The role of an athlete’s dietary intake (both timing and food type) goes beyond simply providi...
We determined the effects of varying daily carbohydrate intake by providing or withholding carbohydr...
Carbohydrate and fat are the two primary fuel sources oxidized by skeletal muscle tissue during prol...
Doctor of PhilosophyDepartment of Human NutritionMark D. HaubMaximizing performance and results in c...
Long distance triathlon (i.e. half- or full ironman distances) brings specific nutritional challenge...
Meeting energy needs is the first priority for athletes or active individuals. Specific nutrient req...
Carbohydrate plays a central role in the recognition of sports nutrition, with major breakthroughs i...
From the breakthrough studies of dietary carbohydrate and exercise capacity in the 1960s through to ...
A key role of a practicing sports dietitian working with competitive endurance athletes is to transl...
An athlete's carbohydrate intake can be judged by whether total daily intake and the timing of ...
Endogenous carbohydrate availability does not provide sufficient energy for prolonged moderate to hi...
A major goal of training to improve the performance of prolonged, continuous, endurance events lasti...
The aim of this study was to investigate the prerace and during-race carbohydrate intakes of elite-l...
Carbohydrate and fat are the two primary fuel sources oxidized by tissue during prolonged (endurance...
Strong evidence during the last few decades has highlighted the importance of nutrition for sport pe...
The role of an athlete’s dietary intake (both timing and food type) goes beyond simply providi...
We determined the effects of varying daily carbohydrate intake by providing or withholding carbohydr...
Carbohydrate and fat are the two primary fuel sources oxidized by skeletal muscle tissue during prol...
Doctor of PhilosophyDepartment of Human NutritionMark D. HaubMaximizing performance and results in c...
Long distance triathlon (i.e. half- or full ironman distances) brings specific nutritional challenge...
Meeting energy needs is the first priority for athletes or active individuals. Specific nutrient req...
Carbohydrate plays a central role in the recognition of sports nutrition, with major breakthroughs i...
From the breakthrough studies of dietary carbohydrate and exercise capacity in the 1960s through to ...
A key role of a practicing sports dietitian working with competitive endurance athletes is to transl...