Add to ORKGThis dissertation investigated the selectivity and sensitivity of high performance liquid chromatography with various chemiluminescence detection protocols for the determination of biologically important compounds in beverages, wines and biomedical matrices. The work showed conclusively that this technology could successfully identify wines from different geographic locations and also monitor their maturation
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The development of rapid analytical methodologies for the determination of plant bioactives includin...
Disertační práce Summary 133 This dissertation thesis is focused on the analytical evaluation of bio...
This thesis describes a systematic approach to the design, evaluation and optimisation of novel flow...
In this project proposal, metabolomic fingerprinting of wine samples will be examined using high per...
1. SUMMARY The presented dissertation thesis shows an interesting connection of two research fields ...
This review describes a comprehensive investigation in our laboratory focusing on development of sen...
The total antioxidant capacity (TAC) of five different wines (four red and one white) was determined...
The aim of this work is to valid and improve rapid pesticide immunodetection in fruits, vegetables a...
This Chapter deals with applications of CL and BL in topics of significant relevance, which are not ...
This Chapter deals with applications of CL and BL in topics of significant relevance, which are not ...
The health benefits of antioxidant-rich ‘Mediterranean’ type diets high in grain, olives...
This Chapter deals with applications of CL and BL in topics of significant relevance, which are not ...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The development of rapid analytical methodologies for the determination of plant bioactives includin...
Disertační práce Summary 133 This dissertation thesis is focused on the analytical evaluation of bio...
This thesis describes a systematic approach to the design, evaluation and optimisation of novel flow...
In this project proposal, metabolomic fingerprinting of wine samples will be examined using high per...
1. SUMMARY The presented dissertation thesis shows an interesting connection of two research fields ...
This review describes a comprehensive investigation in our laboratory focusing on development of sen...
The total antioxidant capacity (TAC) of five different wines (four red and one white) was determined...
The aim of this work is to valid and improve rapid pesticide immunodetection in fruits, vegetables a...
This Chapter deals with applications of CL and BL in topics of significant relevance, which are not ...
This Chapter deals with applications of CL and BL in topics of significant relevance, which are not ...
The health benefits of antioxidant-rich ‘Mediterranean’ type diets high in grain, olives...
This Chapter deals with applications of CL and BL in topics of significant relevance, which are not ...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...
The diet is the main source of low molecular weight antioxidants which contribute to maintain a good...