Companion plants grown as trap crops or intercrops can be used to reduce insect infestations in field crops. The ways in which such reductions are achieved are being described currently using either a chemical approach, based on the push-pull strategy, or a biological approach, based on the appropriate/inappropriate landing theory. The chemical approach suggests that insect numbers are reduced by chemicals from the intercrop repelling insects from the main crop, and by chemicals from the trap-crop attracting insects away from the main crop. This approach is based on the assumptions that (1) plants release detectable amounts of volatile chemicals, and (2) insects respond while still some distance away from the emitting plant. We discuss whet...
A potential strategy for controlling pests is through the use of “companion plants” within a crop sy...
Biological control programmes to reduce the density of invasive weeds often introduce multiple speci...
We have known for at least 30 years that the volatile compounds released by a plant when it is under...
Companion planting is a well-known strategy to manage insect pests and support a natural enemy popul...
The greenhouse whitefly, Trialeurodes vaporariorum is a major tomato pest which causes damage throug...
Abstract Many insect pests utilize plant volatiles for host location and untangling the mechanisms o...
Insect pollinators, herbivores and their natural enemies use olfactory cues emitted by their host pl...
Herbivore-induced plant volatiles (HIPVs) have consistently been shown to attract arthropod natural ...
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] Farmscaping is an ecological...
To attain sustainable agricultural crop protection, tools such as host plant resistance, enhanced ec...
International audienceSeveral plant traits control plant-insect interactions and shape host range of...
The goal of this research was to monitor Tarnished Plant Bug (TPB), an important insect pest of nume...
In the last decade there is an increased interest in the design and use of diversified pest-suppress...
When plants are damaged, they produce semiochemicals which can act as repellents for herbivorous pes...
Of the various ways in which the agricultural research community can help farmers to ensure that the...
A potential strategy for controlling pests is through the use of “companion plants” within a crop sy...
Biological control programmes to reduce the density of invasive weeds often introduce multiple speci...
We have known for at least 30 years that the volatile compounds released by a plant when it is under...
Companion planting is a well-known strategy to manage insect pests and support a natural enemy popul...
The greenhouse whitefly, Trialeurodes vaporariorum is a major tomato pest which causes damage throug...
Abstract Many insect pests utilize plant volatiles for host location and untangling the mechanisms o...
Insect pollinators, herbivores and their natural enemies use olfactory cues emitted by their host pl...
Herbivore-induced plant volatiles (HIPVs) have consistently been shown to attract arthropod natural ...
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] Farmscaping is an ecological...
To attain sustainable agricultural crop protection, tools such as host plant resistance, enhanced ec...
International audienceSeveral plant traits control plant-insect interactions and shape host range of...
The goal of this research was to monitor Tarnished Plant Bug (TPB), an important insect pest of nume...
In the last decade there is an increased interest in the design and use of diversified pest-suppress...
When plants are damaged, they produce semiochemicals which can act as repellents for herbivorous pes...
Of the various ways in which the agricultural research community can help farmers to ensure that the...
A potential strategy for controlling pests is through the use of “companion plants” within a crop sy...
Biological control programmes to reduce the density of invasive weeds often introduce multiple speci...
We have known for at least 30 years that the volatile compounds released by a plant when it is under...