peer reviewedUsing the sustainable livelihoods framework to evaluate the impact of a farmer-to-farmer video on the improved rice parboiling technology, women in Benin rated financial, social, human, natural and physical capital stocks for the baseline year (2006) and the impact year (2009) on a 0–5 scale. Women who had watched the video and those who had not, but who lived in the same villages, perceived a significant improvement in four out of five livelihood capitals while processors in control villages did not perceive any significant change. Apart from testing the sustainable livelihoods conceptual framework as a participatory impact assessment tool for video-mediated rural learning, this study shows how farmer-to-farmer training videos...
Commercial channels can be non-conventional networks for disseminating agricultural information, esp...
This study presents qualitative findings from an assessment conducted by the International Food Poli...
Describes experience of: WARDA with Participatory learning for action, Participatory varietal selec...
This article deals with the comparison of the conventional training based on two day community works...
To improve rice parboiling in Benin, an improved parboiling process with new equipment is being rele...
Understanding how to stimulate innovation among farmers and processors is crucial for attaining sus...
When the Africa Rice Center (AfricaRice)1 introduced improved parboiling technology in Benin in 2006...
Sustainable agriculture requires suitable group learning approaches that trigger capital assets buil...
In Africa, rice production and processing tasks are allocated on gender basis, with women being res...
In Africa, rice processing provides employment for many rural people. A survey on local rice process...
As most of sub-Saharan Africa countries, Benin has noted a growth of rural radio stations over the ...
In Africa, rice processing provides employment for many rural people. A survey on local rice process...
In a context of low literacy rates and a high level of rurality, the use of rural radio in agricultu...
In 2008, an NGO showed videos about rice to farmers in 19 villages in Benin. A study in 2013 showed ...
This paper assesses the climate smart agricultural practices triggered by learning videos on integra...
Commercial channels can be non-conventional networks for disseminating agricultural information, esp...
This study presents qualitative findings from an assessment conducted by the International Food Poli...
Describes experience of: WARDA with Participatory learning for action, Participatory varietal selec...
This article deals with the comparison of the conventional training based on two day community works...
To improve rice parboiling in Benin, an improved parboiling process with new equipment is being rele...
Understanding how to stimulate innovation among farmers and processors is crucial for attaining sus...
When the Africa Rice Center (AfricaRice)1 introduced improved parboiling technology in Benin in 2006...
Sustainable agriculture requires suitable group learning approaches that trigger capital assets buil...
In Africa, rice production and processing tasks are allocated on gender basis, with women being res...
In Africa, rice processing provides employment for many rural people. A survey on local rice process...
As most of sub-Saharan Africa countries, Benin has noted a growth of rural radio stations over the ...
In Africa, rice processing provides employment for many rural people. A survey on local rice process...
In a context of low literacy rates and a high level of rurality, the use of rural radio in agricultu...
In 2008, an NGO showed videos about rice to farmers in 19 villages in Benin. A study in 2013 showed ...
This paper assesses the climate smart agricultural practices triggered by learning videos on integra...
Commercial channels can be non-conventional networks for disseminating agricultural information, esp...
This study presents qualitative findings from an assessment conducted by the International Food Poli...
Describes experience of: WARDA with Participatory learning for action, Participatory varietal selec...