Biological Status and Dietary Intakes of Iron, Zinc and Vitamin A among Women and Preschool Children in Rural Burkina Faso.
- Martin Prevel, Yves
- Allemand, Pauline
- Ouedraogo Nikiema, Laetitia
- Ayassou, Kossiwavi KA
- Ouedraogo, Henri Gautier
- Moursi, Mourad
- De Moura, Fabiana F
Publication date
January 2016
DOI Publisher
Public Library of Science (PLoS)Abstract
Food-based approaches such as biofortification are meant to sustainably address micronutrient deficiencies in poor settings. Knowing more about micronutrient intakes and deficiencies is a prerequisite to designing and evaluating interventions.info:eu-repo/semantics/publishe
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