The Influence of Diets Containing Phenols and Condensed Tannins on Protein Picture, Clinical Profile and Rumen Characteristics in Omani Sheep

A study was carried out to investigate the effects of feeding low quality non-conventional feeds (NCF) containing phenols and condensed tannins on health and performance characteristics in Omani sheep. Twelve Omani sheep were fed one of two base roughages, urea-treated palm frond (UTPF) or Rhodesgrass hay, (RGH) plus a commercial concentrate for 63 days. Haematological, serum biochemical and urine analyses were used to assess sheep health. Serum protein fractions were measured using electrophoresis. Urea-treated palm frond contained higher levels of polyphenols and condensed tannins and fiber than Rhodesgrass hay or concentrate feed. Animals fed UTPF had lower feed intake (P<0.05) and lower body gain (P<0.001) than those fed RGH. Rumen liquor of UTPF-fed animals had higher pH, ammonia-nitrogen and butyric fatty acid but lower acetic fatty acid (P<0.05). Animals fed UTPF had higher neutrophil (P<0.05) but lower lymphocyte (P<0.05) and monocyte (P