Add to ORKGCGIAR news release on global trends in food production, food requirements, and population growth over the next thirty years, and the role of agricultural research in increasing productivity, promoting rural development, and protecting the environment. International crop production trends in rice, wheat, food legumes, bananas and plantains, potato and sweet potato, barley, millet and sorghum, and cassava are described by region, and examples of CGIAR research advances given
A new initiative to combat world hunger has been launched. The aim is to double food production in t...
World population was about 2.5 billion in 1950; by 1988 it had doubled. Despite this unprecedented p...
[Extract] Investment in agricultural research has consistently delivered high rates of return in ter...
The recent food crisis, combined with the energy crisis and emerging climate change issues, threaten...
Agriculture research knowledge and technology that transcends national borders has played a crucial ...
CGIAR news release discussing the feasibility of adequately feeding the world's population by 2025 p...
Asia has made significant progress in increasing its agricultural productivity and reducing poverty ...
Sustained, well-targeted, and effectively used investments in R&D have reaped handsome rewards from ...
Major advances have occurred in food production during the last 30 years as a result of the adoption...
Agriculture is at the heart of both the problems and solutions that link nutrition to climatic and e...
Increases in crop yield will be the principal path to meeting future world food needs. This paper re...
In 2017-2018, a group of international development funding agencies launched the Crops to End Hunger...
This publication is the 12 page brochure which accompanies the full Strategy and Results Framework f...
In 2017–2018, a group of international development funding agencies launched the Crops to End Hunger...
News release announcing the top agenda issues to be discussed at the CGIAR's annual meeting in Octob...
A new initiative to combat world hunger has been launched. The aim is to double food production in t...
World population was about 2.5 billion in 1950; by 1988 it had doubled. Despite this unprecedented p...
[Extract] Investment in agricultural research has consistently delivered high rates of return in ter...
The recent food crisis, combined with the energy crisis and emerging climate change issues, threaten...
Agriculture research knowledge and technology that transcends national borders has played a crucial ...
CGIAR news release discussing the feasibility of adequately feeding the world's population by 2025 p...
Asia has made significant progress in increasing its agricultural productivity and reducing poverty ...
Sustained, well-targeted, and effectively used investments in R&D have reaped handsome rewards from ...
Major advances have occurred in food production during the last 30 years as a result of the adoption...
Agriculture is at the heart of both the problems and solutions that link nutrition to climatic and e...
Increases in crop yield will be the principal path to meeting future world food needs. This paper re...
In 2017-2018, a group of international development funding agencies launched the Crops to End Hunger...
This publication is the 12 page brochure which accompanies the full Strategy and Results Framework f...
In 2017–2018, a group of international development funding agencies launched the Crops to End Hunger...
News release announcing the top agenda issues to be discussed at the CGIAR's annual meeting in Octob...
A new initiative to combat world hunger has been launched. The aim is to double food production in t...
World population was about 2.5 billion in 1950; by 1988 it had doubled. Despite this unprecedented p...
[Extract] Investment in agricultural research has consistently delivered high rates of return in ter...