CGIAR Annual Report 2014: Featuring Nutrition and Health

As CGIAR undertakes important governance changes and develops an ambitious portfolio of new research programs to tackle major global development challenges, this 2014 annual report takes stock of the lessons learned and progress made: scientifically, operationally and financially: that will enable us to harness new opportunities, generate climate-smart innovations and more effectively serve the poor over the next few years. The report includes a special feature on nutrition, which underscores how CGIAR’s agricultural innovations and interventions along the entire agrifood value chain contribute to better nutrition and health, particularly by improving access to more affordable, nutritious and diverse diets for those most in need