This paper investigates the determinants of adoption of improved cassava varieties in south-western Nigeria. The data come from a farm household survey of 841 households selected using a three-stage stratified random sampiling procedure. The data collection was conducted in 2011 by the International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria. Empirical estimates of a Double-Hurdle model revealed that adoption increases with the age of the household head and is influenced by the gender of the household head, hired labour, cultivated land, and access to credit. The results further showed that the intensity of adoption is influenced by the hired labour and farm size; access to information about the improved cassava varieties is...
The factors influencing the adoption of value added products of cassava in Southeast, Nigeria was es...
The broad objective of this study was to isolate the determinants of improved cassava production Tec...
This study investigated the factors contributing to low levels of adoption of improved cassava varie...
This paper investigates the determinants of adoption of improved cassava varieties in south-western ...
Cassava is a dominant component in crop mixtures in South-Eastern Nigeria. It is a preferred food se...
Biofortified pro-vitamin A cassava varieties are being developed and deployed in Nigeria and other c...
The study is aimed at estimating and explaining the parameters of the adoption process of the diseas...
60 pagesAdopting improved varieties is key for improving agricultural productivity and farmers' qual...
In recent times, results of various adoption studies have been mixed, raising questions regarding wh...
In recent times, results of various adoption studies have been mixed, raising questions regarding wh...
Improved cassava varieties have been developed and disseminated to farmers in the study area but the...
This study investigated the adoption level as well as the factors influencing the ADP contact farmer...
Cassava is an important food security crop among smallholder farmers in Southern Nigeria, because it...
The study was designed to investigate the adoption of improved cassava varieties in Ikot Ekpene agri...
This study was based on the adoption of improved cassava varieties and it’s welfare effect on produc...
The factors influencing the adoption of value added products of cassava in Southeast, Nigeria was es...
The broad objective of this study was to isolate the determinants of improved cassava production Tec...
This study investigated the factors contributing to low levels of adoption of improved cassava varie...
This paper investigates the determinants of adoption of improved cassava varieties in south-western ...
Cassava is a dominant component in crop mixtures in South-Eastern Nigeria. It is a preferred food se...
Biofortified pro-vitamin A cassava varieties are being developed and deployed in Nigeria and other c...
The study is aimed at estimating and explaining the parameters of the adoption process of the diseas...
60 pagesAdopting improved varieties is key for improving agricultural productivity and farmers' qual...
In recent times, results of various adoption studies have been mixed, raising questions regarding wh...
In recent times, results of various adoption studies have been mixed, raising questions regarding wh...
Improved cassava varieties have been developed and disseminated to farmers in the study area but the...
This study investigated the adoption level as well as the factors influencing the ADP contact farmer...
Cassava is an important food security crop among smallholder farmers in Southern Nigeria, because it...
The study was designed to investigate the adoption of improved cassava varieties in Ikot Ekpene agri...
This study was based on the adoption of improved cassava varieties and it’s welfare effect on produc...
The factors influencing the adoption of value added products of cassava in Southeast, Nigeria was es...
The broad objective of this study was to isolate the determinants of improved cassava production Tec...
This study investigated the factors contributing to low levels of adoption of improved cassava varie...