The objective of this study was to assess the productivity of small ruminant through the introduction of improved health care and feeding strategies into small ruminant production systems. The General Linear Model of SAS was used to compare means after fitting sources of variation to models. Growth rate of treatment animals was higher than that of control animals (P<0.05). Lambs grew about twice as fast as kids (P<0.05). Lower mortality rate was observed in treatment animals compared to control (P<0.05), partly contributing to higher birth rate observed in treatment animals (P<0.0001). A strong interaction was observed between community and type of animal (P<0.001). A net gain of US$5.65 was observed for each treatment animal compared to US...
<p> </p> <p> Key words</p> <p> Livestock markets, technical and institutional constraints, innovatio...
Ethiopia has a large population of small ruminants (sheep and goats) which are mostly kept in tradit...
Sheep and goats are a major source of income (cash) and food protein for rural farmers in most part ...
In Mali, small ruminants are a necessary part of mixed crop and livestock systems, and they fulfill ...
Background Adequate feeding is essential to realizing the potential of small ruminants to alleviate ...
Discusses the present situation of small ruminant production and possible nutritional interventions ...
This chapter investigates the options for improving the performance of small ruminants interms of th...
Evaluation of lifetime productivity of individual animals in response to various interventions allow...
An experiment was carried out over 2 years period to investigate effect of levels of browse suppleme...
Study of sheep and goat production in tropical Africa, particularly animal numbers and production sy...
The study aimed at defining the problems of small ruminant keepers in peri-urban areas of Ghana rega...
This study evaluates the household income contribution and the profitability of traditional small ru...
An on-farm study was conducted to determine the combined effects of the provision of feed and health...
This paper assesses why participation in markets for small ruminants is relatively low in northern G...
Livestock kept or produced in smallholder farming systems are an important component of the agricult...
<p> </p> <p> Key words</p> <p> Livestock markets, technical and institutional constraints, innovatio...
Ethiopia has a large population of small ruminants (sheep and goats) which are mostly kept in tradit...
Sheep and goats are a major source of income (cash) and food protein for rural farmers in most part ...
In Mali, small ruminants are a necessary part of mixed crop and livestock systems, and they fulfill ...
Background Adequate feeding is essential to realizing the potential of small ruminants to alleviate ...
Discusses the present situation of small ruminant production and possible nutritional interventions ...
This chapter investigates the options for improving the performance of small ruminants interms of th...
Evaluation of lifetime productivity of individual animals in response to various interventions allow...
An experiment was carried out over 2 years period to investigate effect of levels of browse suppleme...
Study of sheep and goat production in tropical Africa, particularly animal numbers and production sy...
The study aimed at defining the problems of small ruminant keepers in peri-urban areas of Ghana rega...
This study evaluates the household income contribution and the profitability of traditional small ru...
An on-farm study was conducted to determine the combined effects of the provision of feed and health...
This paper assesses why participation in markets for small ruminants is relatively low in northern G...
Livestock kept or produced in smallholder farming systems are an important component of the agricult...
<p> </p> <p> Key words</p> <p> Livestock markets, technical and institutional constraints, innovatio...
Ethiopia has a large population of small ruminants (sheep and goats) which are mostly kept in tradit...
Sheep and goats are a major source of income (cash) and food protein for rural farmers in most part ...