The CCAFS Mitigation Options Tool estimates greenhouse gas emissions from multiple crop and livestock management practices in different geographic regions, providing policy-makers across the globe access to reliable information needed to make science-informed decisions about emission reductions from agriculture. CCAFS0MOT joins several empirical models to estimate GHG emissions from different land uses and suggests mitigation options that are compatible with food productions. Researchers at the University of Aberdeen, in partnership with the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) and the University of Vermont’s Gund Institute of Environment, are developing the tool. CCAFS-MOT has also received sup...
Almost every aspect of trying to reduce climate change involves weighing alternatives and then setti...
"Why agriculture and trade matter in GHG mitigation pathways", presented by Lini Wollenberg for the ...
Livestock—poultry, small ruminants (such as goats and sheep), cattle, and pigs—provide many benefits...
The University of Aberdeen and CCAFS are developing a simple tool for practitioners to quickly ident...
CCAFS-MOT is a tool to support farmers, policy advisors and agricultural extension services on the c...
Researchers at the University of Aberdeen, in partnership with the CGIAR Research Program on Climate...
Researchers at the University of Aberdeen, in partnership with the CGIAR Research Program on Climate...
Approximately 30% of total global greenhouse gas (GHG) emissions are from the agriculture, forestry,...
Researchers at the University of Aberdeen, in partnership with the CGIAR Research Program on Climate...
Funding Information: The International Maize and Wheat Improvement Center (CIMMYT) carried out this ...
CCAFS South Asia is working with partner organizations to identify and understand the co-benefits of...
Acknowledgements The CCAFS Mitigation Options Tool (MOT) was developed by the University of Aberdeen...
Purpose: In order to achieve reductions in greenhouse gas emissions it is essential that all industr...
Agriculture can contribute significantly to climate change mitigation, but more action is needed to...
Leveraging on the CCAFS-MOT version, we developed a new system to calculate GHG emissions for multip...
Almost every aspect of trying to reduce climate change involves weighing alternatives and then setti...
"Why agriculture and trade matter in GHG mitigation pathways", presented by Lini Wollenberg for the ...
Livestock—poultry, small ruminants (such as goats and sheep), cattle, and pigs—provide many benefits...
The University of Aberdeen and CCAFS are developing a simple tool for practitioners to quickly ident...
CCAFS-MOT is a tool to support farmers, policy advisors and agricultural extension services on the c...
Researchers at the University of Aberdeen, in partnership with the CGIAR Research Program on Climate...
Researchers at the University of Aberdeen, in partnership with the CGIAR Research Program on Climate...
Approximately 30% of total global greenhouse gas (GHG) emissions are from the agriculture, forestry,...
Researchers at the University of Aberdeen, in partnership with the CGIAR Research Program on Climate...
Funding Information: The International Maize and Wheat Improvement Center (CIMMYT) carried out this ...
CCAFS South Asia is working with partner organizations to identify and understand the co-benefits of...
Acknowledgements The CCAFS Mitigation Options Tool (MOT) was developed by the University of Aberdeen...
Purpose: In order to achieve reductions in greenhouse gas emissions it is essential that all industr...
Agriculture can contribute significantly to climate change mitigation, but more action is needed to...
Leveraging on the CCAFS-MOT version, we developed a new system to calculate GHG emissions for multip...
Almost every aspect of trying to reduce climate change involves weighing alternatives and then setti...
"Why agriculture and trade matter in GHG mitigation pathways", presented by Lini Wollenberg for the ...
Livestock—poultry, small ruminants (such as goats and sheep), cattle, and pigs—provide many benefits...