Farm level cross sectional data of 556 randomly selected livestock producers were used to investigate the competitiveness of smallholder beef farmers in Botswana. The results show the presence of inefficiency, with about 74% of the variation in actual profit from maximum profit (profit frontier) between farms mainly arising from differences in farmers’ practices rather than random variability. Further the mean profit efficiency level of 0.58 suggests that there is a substantial scope to improve beef profitability in Botswana. Significant profit efficiency drivers include, among others, education, distance to market, herd size, access to information and access to income from crop production. Considering the importance of livestock sector for...
This study was conducted to analyse beef cattle value chains so as to identify potential areas for ...
The potential of the traditional beef cattle sector in Mwanza region and Tanzania at large have only...
This paper uses data from a survey of two hundred and fifty cattle keeping households in three cattl...
The livestock sector is vital to Botswana’s rural economy comprising nearly two-thirds to the nation...
The livestock sector is vital to Botswana’s rural economy comprising nearly two-thirds to the nation...
The livestock sector is vital to Botswana’s rural economy comprising nearly two-thirds to the nation...
Efficiency in food production is crucial for sustainable agriculture in developing countries. This p...
Efficiency in food production is crucial for sustainable agriculture in developing countries. This p...
Introduction: Efficiency in food production is crucial for sustainable agriculture in developing cou...
The study examined the production technologies and productive performance of smallholder beef produc...
The study used a stochastic metafrontier model followed by a Tobit regression model to estimate tech...
The study used a stochastic metafrontier model followed by a Tobit regression model to estimate tech...
Smallholder beef subsector can potentially contribute to the nation’s development. The paper present...
Differences in resource endowment between regions influence the technologies used in livestock produ...
This study was conducted to analyse beef cattle value chains so as to identify potential areas for ...
This study was conducted to analyse beef cattle value chains so as to identify potential areas for ...
The potential of the traditional beef cattle sector in Mwanza region and Tanzania at large have only...
This paper uses data from a survey of two hundred and fifty cattle keeping households in three cattl...
The livestock sector is vital to Botswana’s rural economy comprising nearly two-thirds to the nation...
The livestock sector is vital to Botswana’s rural economy comprising nearly two-thirds to the nation...
The livestock sector is vital to Botswana’s rural economy comprising nearly two-thirds to the nation...
Efficiency in food production is crucial for sustainable agriculture in developing countries. This p...
Efficiency in food production is crucial for sustainable agriculture in developing countries. This p...
Introduction: Efficiency in food production is crucial for sustainable agriculture in developing cou...
The study examined the production technologies and productive performance of smallholder beef produc...
The study used a stochastic metafrontier model followed by a Tobit regression model to estimate tech...
The study used a stochastic metafrontier model followed by a Tobit regression model to estimate tech...
Smallholder beef subsector can potentially contribute to the nation’s development. The paper present...
Differences in resource endowment between regions influence the technologies used in livestock produ...
This study was conducted to analyse beef cattle value chains so as to identify potential areas for ...
This study was conducted to analyse beef cattle value chains so as to identify potential areas for ...
The potential of the traditional beef cattle sector in Mwanza region and Tanzania at large have only...
This paper uses data from a survey of two hundred and fifty cattle keeping households in three cattl...