Fodder banks, which are planted pastures of forage legumes, were originally developed to provide dry-season feed for cattle in the subhumid zone of West Africa. Farmers are, however getting even greater benefits by using them for small ruminants and for boosting crop yields. The International Livestock Centre for Africa (ILCA) first developed fodder banks by setting aside small areas which they planted with forage legumes such as Stylosanthes. This pasture was used to feed cattle in the dry season. The idea worked well and cattle came through the lean period in good condition. However the majority of farmers in the zone own small ruminants rather than cattle. For most of the year small ruminants forage freely but during the cropping...
Presents guidelines for the establishment & management of fodder banks, particularly selection of si...
The objective of this study therefore, was to review fodder bank establishment and management for dr...
Highlights the interactions between agronomy and economics in developing forage production technique...
Fodder banks, which are planted pastures of forage legumes, were originally developed to provide dry...
Fodder banks, which are planted pastures of forage legumes, were originally developed to provide dry...
Fodder banks provide cattle farmers with high quality fodder for the dry season. In Nigeria's sub-hu...
Fodder banks provide cattle farmers with high quality fodder for the dry season. In Nigeria's sub-hu...
Fodder banks provide cattle farmers with high quality fodder for the dry season. In Nigeria's sub-hu...
Presents 3-year results testing weight losses of cattle on 2 or 4-hour dry season grazing of fodder ...
Presents results of trials conducted by ILCAs' subhumid zone team on dry-season feed supplementation...
ILCA acknowledged the potential for increased animal agriculture in the subhumid zone of West Africa...
Economically feasible strategies for year-round feed supply to dairy cattle are needed to improve fe...
Livestock - cattle, sheep and goats - are vital for Ethiopian agriculture. The animals feed mainly o...
Economically feasible strategies for year-round feed supply to dairy cattle are needed to improve fe...
Livestock production is an integral part of smallholder farming systems in southern Africa. While go...
Presents guidelines for the establishment & management of fodder banks, particularly selection of si...
The objective of this study therefore, was to review fodder bank establishment and management for dr...
Highlights the interactions between agronomy and economics in developing forage production technique...
Fodder banks, which are planted pastures of forage legumes, were originally developed to provide dry...
Fodder banks, which are planted pastures of forage legumes, were originally developed to provide dry...
Fodder banks provide cattle farmers with high quality fodder for the dry season. In Nigeria's sub-hu...
Fodder banks provide cattle farmers with high quality fodder for the dry season. In Nigeria's sub-hu...
Fodder banks provide cattle farmers with high quality fodder for the dry season. In Nigeria's sub-hu...
Presents 3-year results testing weight losses of cattle on 2 or 4-hour dry season grazing of fodder ...
Presents results of trials conducted by ILCAs' subhumid zone team on dry-season feed supplementation...
ILCA acknowledged the potential for increased animal agriculture in the subhumid zone of West Africa...
Economically feasible strategies for year-round feed supply to dairy cattle are needed to improve fe...
Livestock - cattle, sheep and goats - are vital for Ethiopian agriculture. The animals feed mainly o...
Economically feasible strategies for year-round feed supply to dairy cattle are needed to improve fe...
Livestock production is an integral part of smallholder farming systems in southern Africa. While go...
Presents guidelines for the establishment & management of fodder banks, particularly selection of si...
The objective of this study therefore, was to review fodder bank establishment and management for dr...
Highlights the interactions between agronomy and economics in developing forage production technique...