Research workers at Western Samoa's Crop Protection Station at Nuu have isolated four strains of taro (Colocasia antiquorum) that are resistant to taro leaf blight. Taro, also known as cocoyam in Africa and eddoes and dasheen in the Caribbean, is the main staple food of Western and American Samoa as well as Tonga. It has been a major export for Western Samoa, the produce going to Australia and New Zealand where the tuber is much in demand from the large resident Polynesian communities. Within months of taro leaf blight appearing in Western Samoa in 1993, the crop was effectively destroyed by the disease depriving the country of substantial export earnings and costing Western Samoa foreign exchange to import taro from neighbouring countries...
Rooted in culture, taro is both eaten and exalted in the Pacific, and dished up in the Caribbean and...
Causes of pocket rot and other fungal infections of taro corm are discussed. Careful attention to pl...
Taro, Colocasia esculenta, is the most important staple crop in American Samoa, especially in Aunu’u...
For Samoa, taro was a major export crop and national staple food until the crop was wiped out by tar...
For Samoa, taro was a major export crop and national staple food until the crop was wiped out by tar...
For Samoa, taro was a major export crop and national staple food until the crop was wiped out by tar...
Taro, Colocasia esculenta, is one of the main staple food crops of Pacific Island countries and is t...
Taro, Colocasia esculenta, is one of the main staple food crops of Pacific Island countries and is t...
Taro, Colocasia esculenta, is one of the main staple food crops of Pacific Island countries and is t...
A taro leaf blight (TLB) epidemic struck American Samoa and (Western) Samoa in 1993-1994, almost eli...
Taro leaf blight (caused by the Oomycete Phytophthora colocasiae) is a disease of major importance i...
Taro production in Samoa was devastated with the 1993 taro leaf blight (TLB) outbreak, destroying a ...
The 1993 outbreak of leaf blight in Samoa resulted in the devastation of the staple taro crop and fa...
Taro leaf blight (caused by the Oomycete Phytophthora colocasiae) is a disease of major importance i...
Samoa’s staple food taro has disappeared from family meals, ceremonial functions and markets. How ca...
Rooted in culture, taro is both eaten and exalted in the Pacific, and dished up in the Caribbean and...
Causes of pocket rot and other fungal infections of taro corm are discussed. Careful attention to pl...
Taro, Colocasia esculenta, is the most important staple crop in American Samoa, especially in Aunu’u...
For Samoa, taro was a major export crop and national staple food until the crop was wiped out by tar...
For Samoa, taro was a major export crop and national staple food until the crop was wiped out by tar...
For Samoa, taro was a major export crop and national staple food until the crop was wiped out by tar...
Taro, Colocasia esculenta, is one of the main staple food crops of Pacific Island countries and is t...
Taro, Colocasia esculenta, is one of the main staple food crops of Pacific Island countries and is t...
Taro, Colocasia esculenta, is one of the main staple food crops of Pacific Island countries and is t...
A taro leaf blight (TLB) epidemic struck American Samoa and (Western) Samoa in 1993-1994, almost eli...
Taro leaf blight (caused by the Oomycete Phytophthora colocasiae) is a disease of major importance i...
Taro production in Samoa was devastated with the 1993 taro leaf blight (TLB) outbreak, destroying a ...
The 1993 outbreak of leaf blight in Samoa resulted in the devastation of the staple taro crop and fa...
Taro leaf blight (caused by the Oomycete Phytophthora colocasiae) is a disease of major importance i...
Samoa’s staple food taro has disappeared from family meals, ceremonial functions and markets. How ca...
Rooted in culture, taro is both eaten and exalted in the Pacific, and dished up in the Caribbean and...
Causes of pocket rot and other fungal infections of taro corm are discussed. Careful attention to pl...
Taro, Colocasia esculenta, is the most important staple crop in American Samoa, especially in Aunu’u...