Water scarcity is a reality in the world today, and is a major threat to our food production systems that have to provide enough food for a growing and wealthier population. Managing water for agriculture is a major part of the solution for scarcity. This chapter provides information on water availability and its use in agriculture now and in the future. Detail is provided on rainfed, irrigated, fish and livestock systems, the governance of water in river basins, and environmental and health implications
Latent heat of evaporation represents a large outgoing component of the energy balance established a...
The global demand for water in agriculture will increase over time with increasing population, risin...
Water availability for irrigation is threatened in many regions by rapidly increasing demand for non...
Water scarcity is a reality in the world today, and is a major threat to our food production systems...
Present water shortage is one of the primary world issues, and according to climate change projectio...
Present water shortage is one of the primary world issues, and according to climate change projectio...
Water availability for agriculture will become a growing constraint in areas already under environme...
The authors of the recently completed Comprehensive Assessment of Water Management in Agriculture (C...
Across Africa and Asia water resources are being affected by a complex mixture of social, economic, ...
This chapter discusses aspects related to the water-use efficiency in irrigated agriculture and anim...
As economies develop and societies change, emerging sets of challenges are placed on water resources...
This presentation describes the role of water has for agriculture and food security, describes the c...
Food and agriculture are the largest consumers of water, requiring one hundred times more than we us...
The authors of the recently completed Comprehensive Assessment of Water Management in Agriculture (C...
Across Africa and Asia, water resources are being affected by a complex mixture of social, economic,...
Latent heat of evaporation represents a large outgoing component of the energy balance established a...
The global demand for water in agriculture will increase over time with increasing population, risin...
Water availability for irrigation is threatened in many regions by rapidly increasing demand for non...
Water scarcity is a reality in the world today, and is a major threat to our food production systems...
Present water shortage is one of the primary world issues, and according to climate change projectio...
Present water shortage is one of the primary world issues, and according to climate change projectio...
Water availability for agriculture will become a growing constraint in areas already under environme...
The authors of the recently completed Comprehensive Assessment of Water Management in Agriculture (C...
Across Africa and Asia water resources are being affected by a complex mixture of social, economic, ...
This chapter discusses aspects related to the water-use efficiency in irrigated agriculture and anim...
As economies develop and societies change, emerging sets of challenges are placed on water resources...
This presentation describes the role of water has for agriculture and food security, describes the c...
Food and agriculture are the largest consumers of water, requiring one hundred times more than we us...
The authors of the recently completed Comprehensive Assessment of Water Management in Agriculture (C...
Across Africa and Asia, water resources are being affected by a complex mixture of social, economic,...
Latent heat of evaporation represents a large outgoing component of the energy balance established a...
The global demand for water in agriculture will increase over time with increasing population, risin...
Water availability for irrigation is threatened in many regions by rapidly increasing demand for non...