An experiment was conducted to examine the effects of mixed grazing of sheep plus cattle under continuous stocking of permanent pasture at different sward heights. The experiment had a 2 × 3 factorial design, with two sward surface heights (4-5 and 8-10 cm) and three combinations of animal species viz., sheep only, cattle only and sheep plus cattle. There were two replicate plots of each treatment combination and the experiment was conducted over 2 years consecutively. The sheep were Beulah Speckled Face ewes and their single Suffolk-cross lambs while the cattle were yearling Charolais-cross steers. Six ‘core’ steers and six ‘core’ ewes and their lambs grazed plots, as appropriately, while additional, non-experimental steers and ewes and th...
Grazing management influences both economic sustainability and ecosystem change within farming syste...
A comparative experiment was conducted to test the extent to which grazing of rank Molinia caerulea-...
Mixed grazing is defined as the use of the same forage resource for more than one herbivore species....
An experiment was conducted to examine the effects of mixed grazing of sheep plus cattle under conti...
revious experiments have shown that mixed or conjoint grazing, when two or more animal species are g...
The study was designed to test the hypothesis that grazing management in early season could alter sw...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
Increasing sward phytodiversity has been suggested as having potential to increase primary productio...
This study examined the effects of sward surface height (SSH) on the herbage intake, ingestive behav...
An experiment was carried out over 2 years to examine the interactions between two planes of winter ...
End of Project ReportIn spring-lambing flocks an important objective is to achieve high lamb growth ...
The objective of this study was to assess the effect of Italian ryegrass (Lolium multiflorum Lam.) s...
A 10-week grazing experiment was conducted on a perennial ryegrass sward with lactating ewes and the...
Effects of breed and sward surface height on ewe liveweight and body condition changes and on lamb l...
Grazing management influences both economic sustainability and ecosystem change within farming syste...
A comparative experiment was conducted to test the extent to which grazing of rank Molinia caerulea-...
Mixed grazing is defined as the use of the same forage resource for more than one herbivore species....
An experiment was conducted to examine the effects of mixed grazing of sheep plus cattle under conti...
revious experiments have shown that mixed or conjoint grazing, when two or more animal species are g...
The study was designed to test the hypothesis that grazing management in early season could alter sw...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
Increasing sward phytodiversity has been suggested as having potential to increase primary productio...
This study examined the effects of sward surface height (SSH) on the herbage intake, ingestive behav...
An experiment was carried out over 2 years to examine the interactions between two planes of winter ...
End of Project ReportIn spring-lambing flocks an important objective is to achieve high lamb growth ...
The objective of this study was to assess the effect of Italian ryegrass (Lolium multiflorum Lam.) s...
A 10-week grazing experiment was conducted on a perennial ryegrass sward with lactating ewes and the...
Effects of breed and sward surface height on ewe liveweight and body condition changes and on lamb l...
Grazing management influences both economic sustainability and ecosystem change within farming syste...
A comparative experiment was conducted to test the extent to which grazing of rank Molinia caerulea-...
Mixed grazing is defined as the use of the same forage resource for more than one herbivore species....