The suitability of the land for the plant orange and Arabica coffee (Coffea arabica) in district of Siempat Rube, Pakpak Bharat Regency. A survey of the suitability of the land for the plant orange and Arabica coffee is done in district of Siempat Rube Pakpak Bharat Regency. This study aims to evaluate the suitability of land for the development of citrus fruit and Arabica coffee plant in the Regency of North Sumatra with the altitude of the place is at 800-1400 above sea level. This research was carried out in June 2011 to December 2012. Survey research conducted by taking samples of soil based on the map of the land system in district of Siempat Rube, each land system was taken as many as 10 soil samples taken in a zig-zag, where 10 soil...
This study aimed to determine the level of land suitability for cultivation of coffee, cocoa and cas...
This study aims to determine the level of danger of erosion on land coffee plant ( Coffea Sp ) insom...
This study aimed to determine the level of land suitability for cultivation of coffee, cocoa and cas...
Penelitian ini bertujuan untuk mengevaluasi kesesuaian lahan untuk tanaman kopi arabika, kentang, ku...
The aims of this study was to evaluate the suitability of land for Arabica coffee crops in Pollung D...
Penelitian ini bertujuan untuk mengevaluasi kesesuaian lahan untuk tanaman kopi arabika, kentang, ku...
The objective of this research is to evaluatethe land suitability arabica coffee (Coffea arabica) an...
Based on the Decree of the Minister of Forestry Number. 44 of 2005 on Appointment of Forest Areas in...
The actual and potential land suitability of Arabica coffee aged 10 to 15 years is the goal of this ...
The yield of Arabica coffee were in low level and needed to be evaluated the land suitability ofPang...
This research aims to evaluate the land suitability of coffea (Coffea arabica L.) in Muara Subdistri...
Lumban Julu subdistrict is one of the producer Arabica coffee in Toba Samosir District. To know the ...
The purpose of the study was to find out the land suitability classes in Lintong Nihuta regency ofHu...
Produksi kopi Arabika tergolong rendah sehingga evaluasi kesesuaian lahan perlu dilakukan di Kecamat...
Penelitian bertujuan untuk mengevaluasi kesesuaian lahan tanaman kopi arabika (Coffea arabica.) dan ...
This study aimed to determine the level of land suitability for cultivation of coffee, cocoa and cas...
This study aims to determine the level of danger of erosion on land coffee plant ( Coffea Sp ) insom...
This study aimed to determine the level of land suitability for cultivation of coffee, cocoa and cas...
Penelitian ini bertujuan untuk mengevaluasi kesesuaian lahan untuk tanaman kopi arabika, kentang, ku...
The aims of this study was to evaluate the suitability of land for Arabica coffee crops in Pollung D...
Penelitian ini bertujuan untuk mengevaluasi kesesuaian lahan untuk tanaman kopi arabika, kentang, ku...
The objective of this research is to evaluatethe land suitability arabica coffee (Coffea arabica) an...
Based on the Decree of the Minister of Forestry Number. 44 of 2005 on Appointment of Forest Areas in...
The actual and potential land suitability of Arabica coffee aged 10 to 15 years is the goal of this ...
The yield of Arabica coffee were in low level and needed to be evaluated the land suitability ofPang...
This research aims to evaluate the land suitability of coffea (Coffea arabica L.) in Muara Subdistri...
Lumban Julu subdistrict is one of the producer Arabica coffee in Toba Samosir District. To know the ...
The purpose of the study was to find out the land suitability classes in Lintong Nihuta regency ofHu...
Produksi kopi Arabika tergolong rendah sehingga evaluasi kesesuaian lahan perlu dilakukan di Kecamat...
Penelitian bertujuan untuk mengevaluasi kesesuaian lahan tanaman kopi arabika (Coffea arabica.) dan ...
This study aimed to determine the level of land suitability for cultivation of coffee, cocoa and cas...
This study aims to determine the level of danger of erosion on land coffee plant ( Coffea Sp ) insom...
This study aimed to determine the level of land suitability for cultivation of coffee, cocoa and cas...