This research aims to find out cost of goods production business of fattening cattle owned Kastamar by using full costing method, cost of goods production of cattle fattening owned by Kastamar using variable costing methods, revenues of cattle fattening owned Kastamar, and the cost of sold beef at butcher. The research was carried out with the method of case study on fattening cattle Kastamar, Terbanggi Besar sub district, Lampung Tengah district. Location determination research done deliberately (purposive) with the consideration that the population of cattle in Terbanggi Besar sub district, Central Lampung district was the largest cattle population in the province of Lampung, and in the location of such research has not made any calculati...
Price is one factor that is taken into account in marketing activities because price can determine h...
A gap between national beef consumption and beef production becomes an opportunity for beef cattle f...
A gap between national beef consumption and beef production becomes an opportunity for beef cattle f...
This research aims to find out cost of goods production business of fattening cattle owned Kastamar ...
The purpose of this research are to: study realization of treaty in beef cattle fattening, study the...
This study aims to examine: (1) factors affecting cattle fattening business, (2) business scale cond...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
Cattle are one of the most popular types of livestock and are widely cultivated by breeders in Indon...
The aims of this study were to analyze the pattern of meatballs production, find out the patterns pu...
An increase in per capita income is followed by an increased demand in number and quality of meat . ...
The aims of this research is to find out how much money beef cattle may make in the Enggal Mukti liv...
Price is one factor that is taken into account in marketing activities because price can determine h...
A gap between national beef consumption and beef production becomes an opportunity for beef cattle f...
A gap between national beef consumption and beef production becomes an opportunity for beef cattle f...
This research aims to find out cost of goods production business of fattening cattle owned Kastamar ...
The purpose of this research are to: study realization of treaty in beef cattle fattening, study the...
This study aims to examine: (1) factors affecting cattle fattening business, (2) business scale cond...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
The purpose of this study was to determine the factors that influence the demand for meat in Lampung...
Cattle are one of the most popular types of livestock and are widely cultivated by breeders in Indon...
The aims of this study were to analyze the pattern of meatballs production, find out the patterns pu...
An increase in per capita income is followed by an increased demand in number and quality of meat . ...
The aims of this research is to find out how much money beef cattle may make in the Enggal Mukti liv...
Price is one factor that is taken into account in marketing activities because price can determine h...
A gap between national beef consumption and beef production becomes an opportunity for beef cattle f...
A gap between national beef consumption and beef production becomes an opportunity for beef cattle f...