A diallel cross involving six wheat varieties, namely Sehar 06, Punjab 96, GA 2002, Barani 83, Kohistan 97 and Chakwal 86 was carried out to determine the mode of gene action for some physio-morphological traits under water stress conditions. Analysis of variance showed highly significant differences among genotypes for all the traits studied. Additive type of gene action with partial dominance was observed for flag leaf area, stomatal frequency, leaf venation, days to heading and spike density while 100-grain weight was controlled by over dominance. Additive type of gene actions shows the fruitfulness of early selection for the traits while over dominance type of gene action indicates selection in later generations. Epistasis was absent fo...
Diallel analysis is a good mean of studying genetic behavior of traits. The experiment was conducted...
Changing environmental conditions, fresh water shortages for irrigation and the rapid increase in wo...
Yield under water stress (YS) is used as the main criterion in the selection of wheat varieties for ...
The present study was designed by keeping in view the future scenario of increasing demand of wheat ...
Perception of genes action controlling of quantitative traits is very important in genetic breeding ...
Water stress has become one of the foremost constraints to agricultural development, mostly in areas...
Vertical and horizontal expansion of agriculture to provide food, feed, fibre and fuel to escalating...
Drought is a worldwide problem constraining global crop production and recent global climate change ...
Water scarcity is a major environmental stress that adversatively impacts wheat growth, production, ...
Drought is one of the complex abiotic stresses that affect the growth and production of wheat in ari...
Determination of genetic variation is useful for plant breeding and hence production of more efficie...
Two hundred and twenty bread wheat genotypes with diverse origin were preliminary evaluated under no...
Diminishing water resources as a result of excessive use of water for irrigation and climate change ...
Wheat is one of the most important cereal crops and extensively cultivated in wide ranges of altitud...
In these studies, 14 winter wheat (Triticum aestivum ssp vulgare L.) genotypes were analyzed in thre...
Diallel analysis is a good mean of studying genetic behavior of traits. The experiment was conducted...
Changing environmental conditions, fresh water shortages for irrigation and the rapid increase in wo...
Yield under water stress (YS) is used as the main criterion in the selection of wheat varieties for ...
The present study was designed by keeping in view the future scenario of increasing demand of wheat ...
Perception of genes action controlling of quantitative traits is very important in genetic breeding ...
Water stress has become one of the foremost constraints to agricultural development, mostly in areas...
Vertical and horizontal expansion of agriculture to provide food, feed, fibre and fuel to escalating...
Drought is a worldwide problem constraining global crop production and recent global climate change ...
Water scarcity is a major environmental stress that adversatively impacts wheat growth, production, ...
Drought is one of the complex abiotic stresses that affect the growth and production of wheat in ari...
Determination of genetic variation is useful for plant breeding and hence production of more efficie...
Two hundred and twenty bread wheat genotypes with diverse origin were preliminary evaluated under no...
Diminishing water resources as a result of excessive use of water for irrigation and climate change ...
Wheat is one of the most important cereal crops and extensively cultivated in wide ranges of altitud...
In these studies, 14 winter wheat (Triticum aestivum ssp vulgare L.) genotypes were analyzed in thre...
Diallel analysis is a good mean of studying genetic behavior of traits. The experiment was conducted...
Changing environmental conditions, fresh water shortages for irrigation and the rapid increase in wo...
Yield under water stress (YS) is used as the main criterion in the selection of wheat varieties for ...