core fisheryThe two main methods of preserving fish in the Newfoundland region were salting alone and barrelling, known as the green fishery, or the core fishery, most practised by the French; and salting followed by drying ....DNE-citNot usedNot usedWithdrawnChecked by Jordyn Hughes on Wed 06 Jul 201
cor(r)e fish n[The SWALLOW and SQUIRRELL] reached the coast of Newfoundland. They took soundings a...
shore 1 nSpecialties: Dried Labrador Codfish, Dried Shore Fish.PRINTED ITEM SEP 1974 G.M.StoryJ...
shore 1 nOver the past two decades [foreign fleets have fished] off our coastal waters to the poin...
shore 1 nWe will now proceed to describe what is called the _Shore-fishery_. The method of catching...
cor(r)e fish nThe largest fish were therefore made into 'corefish' (i.e. green fish) [in New Engla...
shore �nThe fishermen who fished near their homes around the island were expected to produce a lig...
shore 1 nAs to curing, some go through the whole process there in the manner described before under...
shore 1 n.. a quintal of codfish sold at from twenty to twenty-five shillings. This applies, howe...
inshore aHistorically, the fishery of Newfoundland, exclusive of the whale and seal fishery, has b...
shore 1 nThe principal branch of the cod industry is what is known as the "shore" fishery, that pr...
shore 1 nThe codfishery falls into three divisions. The first in point of time is the deep sea "Ban...
shore 1 nThe shore codfishery, known amongst the French as "_La p�che sedentaire_," was pursued [in...
greenThe cod that is caught on the bank of Newfoundland, is that which is known in France by the nam...
fishery n...we may add a note on _fishery salt_. Apart from the raw fish itself, this is the most ...
NewfoundlandA great deal has been said con- cerning the _Newfoundland_. Fishery, by many of the New...
cor(r)e fish n[The SWALLOW and SQUIRRELL] reached the coast of Newfoundland. They took soundings a...
shore 1 nSpecialties: Dried Labrador Codfish, Dried Shore Fish.PRINTED ITEM SEP 1974 G.M.StoryJ...
shore 1 nOver the past two decades [foreign fleets have fished] off our coastal waters to the poin...
shore 1 nWe will now proceed to describe what is called the _Shore-fishery_. The method of catching...
cor(r)e fish nThe largest fish were therefore made into 'corefish' (i.e. green fish) [in New Engla...
shore �nThe fishermen who fished near their homes around the island were expected to produce a lig...
shore 1 nAs to curing, some go through the whole process there in the manner described before under...
shore 1 n.. a quintal of codfish sold at from twenty to twenty-five shillings. This applies, howe...
inshore aHistorically, the fishery of Newfoundland, exclusive of the whale and seal fishery, has b...
shore 1 nThe principal branch of the cod industry is what is known as the "shore" fishery, that pr...
shore 1 nThe codfishery falls into three divisions. The first in point of time is the deep sea "Ban...
shore 1 nThe shore codfishery, known amongst the French as "_La p�che sedentaire_," was pursued [in...
greenThe cod that is caught on the bank of Newfoundland, is that which is known in France by the nam...
fishery n...we may add a note on _fishery salt_. Apart from the raw fish itself, this is the most ...
NewfoundlandA great deal has been said con- cerning the _Newfoundland_. Fishery, by many of the New...
cor(r)e fish n[The SWALLOW and SQUIRRELL] reached the coast of Newfoundland. They took soundings a...
shore 1 nSpecialties: Dried Labrador Codfish, Dried Shore Fish.PRINTED ITEM SEP 1974 G.M.StoryJ...
shore 1 nOver the past two decades [foreign fleets have fished] off our coastal waters to the poin...