Add to ORKGThe extent to which contract hog farming and specialized multiple farrowing hog systems are adopted in the state may depend very much on how they fit into the operations and plans of individual Iowa farm operators
In 1947, hog production in North Dakota was an important enterprise comprising roughly 15% of the to...
A thorough investigation of the efficiency of producing pigs at different seasons of the year is rep...
Some 11 or 12 million slaughter hogs are produced on Iowa farms each year. The sale of these hogs pr...
Learn about alternatives to large-scale hog confinement and the management, economics and environmen...
This look at the yearly farrowing patterns among areas of Iowa and on 105 eastern Iowa farms may hel...
One of the topics that is currently undergoing a great deal of discussion in agriculture is changes ...
How do hogs fit into an individual farmer\u27s program? There\u27s no cut and dried answer to this q...
THE US livestock industry has experienced drastic structural changes over the last two decades. The ...
Contract hog production involves an agreement between two or more parties. The agreement divides res...
82 pages. Includes images, forms and tests. This archival publication may not reflect current scient...
The successful market hog producer plans a production program which best fits his farm conditions. H...
In our article, Heading for Greater Hog Profits, last month, we outlined a new principle for recom...
Current trends in the structure of hog production in the U.S. are toward facilities that are not onl...
Several recent Iowa Farm Science articles have dealt with hog feeding, breeding, management and mark...
Twenty million hogs a year in Iowa alone- that\u27s big business. But, efficient competition from ot...
In 1947, hog production in North Dakota was an important enterprise comprising roughly 15% of the to...
A thorough investigation of the efficiency of producing pigs at different seasons of the year is rep...
Some 11 or 12 million slaughter hogs are produced on Iowa farms each year. The sale of these hogs pr...
Learn about alternatives to large-scale hog confinement and the management, economics and environmen...
This look at the yearly farrowing patterns among areas of Iowa and on 105 eastern Iowa farms may hel...
One of the topics that is currently undergoing a great deal of discussion in agriculture is changes ...
How do hogs fit into an individual farmer\u27s program? There\u27s no cut and dried answer to this q...
THE US livestock industry has experienced drastic structural changes over the last two decades. The ...
Contract hog production involves an agreement between two or more parties. The agreement divides res...
82 pages. Includes images, forms and tests. This archival publication may not reflect current scient...
The successful market hog producer plans a production program which best fits his farm conditions. H...
In our article, Heading for Greater Hog Profits, last month, we outlined a new principle for recom...
Current trends in the structure of hog production in the U.S. are toward facilities that are not onl...
Several recent Iowa Farm Science articles have dealt with hog feeding, breeding, management and mark...
Twenty million hogs a year in Iowa alone- that\u27s big business. But, efficient competition from ot...
In 1947, hog production in North Dakota was an important enterprise comprising roughly 15% of the to...
A thorough investigation of the efficiency of producing pigs at different seasons of the year is rep...
Some 11 or 12 million slaughter hogs are produced on Iowa farms each year. The sale of these hogs pr...