Add to ORKGIowa has sprung into soybean production so fast that farmers still have many questions about the crop even though they grew 2 1/4 million acres last year. But despite their questions, they have learned a great deal, for they are now getting average yields of close to 21 bushels an acre as compared with less than 15 a few years ago
Concerns over rapidly escalating seed prices have caused farmers, agronomists, and seed suppliers to...
New varieties take years to develop - but a series of new varieties for the entire state would produ...
Soybeans have become a major crop in Iowa. They are well adapted to Iowa’s climate and to general gr...
Soybeans have been under continuous observation and test at the Iowa station since 1910. As the valu...
Few other crops in Iowa have shown such rapid acreage increases as soybeans or proved as advantageou...
War and immediate post-war demands for soybeans have been strong. Farmers in Iowa and throughout the...
For many years the experiment station folk, we of the Iowa Station included, have been telling you t...
The Iowa Agricultural Experiment station has grown a number of different varieties of soy beans each...
Soybeans have become an extremely important feed, food and industrial crop in the world and the numb...
Promotes growing soybeans for the nation’s World War II efforts. According to the publication, the U...
Farmers in Iowa and other Midwest states introduced soybeans into their cropping systems in the 1940...
University of Missouri College of Agriculture and the United States Department of Agriculture cooper...
A rapidly growing demand for vegetable oils during the 1960-70\u278 and new soybean varietal develop...
A new early-fall green crop for the Iowa farm garden is the vegetable soybean-comparatively unknown ...
In Iowa soybeans have more uses than any other legume. They may be grown either alone or in combinat...
Concerns over rapidly escalating seed prices have caused farmers, agronomists, and seed suppliers to...
New varieties take years to develop - but a series of new varieties for the entire state would produ...
Soybeans have become a major crop in Iowa. They are well adapted to Iowa’s climate and to general gr...
Soybeans have been under continuous observation and test at the Iowa station since 1910. As the valu...
Few other crops in Iowa have shown such rapid acreage increases as soybeans or proved as advantageou...
War and immediate post-war demands for soybeans have been strong. Farmers in Iowa and throughout the...
For many years the experiment station folk, we of the Iowa Station included, have been telling you t...
The Iowa Agricultural Experiment station has grown a number of different varieties of soy beans each...
Soybeans have become an extremely important feed, food and industrial crop in the world and the numb...
Promotes growing soybeans for the nation’s World War II efforts. According to the publication, the U...
Farmers in Iowa and other Midwest states introduced soybeans into their cropping systems in the 1940...
University of Missouri College of Agriculture and the United States Department of Agriculture cooper...
A rapidly growing demand for vegetable oils during the 1960-70\u278 and new soybean varietal develop...
A new early-fall green crop for the Iowa farm garden is the vegetable soybean-comparatively unknown ...
In Iowa soybeans have more uses than any other legume. They may be grown either alone or in combinat...
Concerns over rapidly escalating seed prices have caused farmers, agronomists, and seed suppliers to...
New varieties take years to develop - but a series of new varieties for the entire state would produ...
Soybeans have become a major crop in Iowa. They are well adapted to Iowa’s climate and to general gr...