A prospective study (n=234) was conducted to assess nutrient contribution from eggs, prenatal weight gain and birth outcomes among low-income Latinas. The specific objectives of this research were to: (1) to demonstrate the value of formative research in the development of an egg nutrition fact sheet and egg food frequency questionnaire, (2) to document differences in food group intake between low-income Puerto Rican and Non-Puerto Rican pregnant Latinas, (3) to document egg nutrient contribution to the overall nutrient intakes of pregnant Latinas, and (4) to examine the associations of egg intake and prenatal weight gain on infant weight, length, and head circumference at birth. ^ We hypothesized that: HA1: Eggs contribute with a signifi...
OBJECTIVES: To investigate associations of egg intake with blood pressure (BP) and the role of dieta...
Includes bibliographical references (pages 43-48).Background: Latinos are the largest minority group...
Within Latin America and the Caribbean, severe food insecurity is highest in Haiti. Fifty-five perce...
A prospective study (n=234) was conducted to assess nutrient contribution from eggs, prenatal weight...
The primary objectives of this prospective study were to: (1) adapt and validate the U.S. Household ...
Despite their low cost and high nutrient density, the contribution of eggs to nutrient intake and di...
Abstract: Despite their low cost and high nutrient density, the contribution of eggs to nutrient int...
Evidence is mounting about the benefits of eggs for child nutrition and potential benefits for women...
Eggs have the potential to contribute essential nutrients to nutritionally vulnerable populations on...
Nutrient intake during infancy is critical for healthy growth and development. The present study exa...
Limited data are available on how eggs are consumed in the typical American eating pattern and the c...
Abstract- This study aimed to assess the effect of eggs consumption and nutrition counseling to preg...
Dietary pattern recommendations include consuming a variety of nutrient-dense foods in children and ...
Bibliography: pages [32]-33.This study investigated the effect of nutrition counseling upon the cour...
Evidence shows epigenetic factors influence fetal development and the size of the infant at birth. T...
OBJECTIVES: To investigate associations of egg intake with blood pressure (BP) and the role of dieta...
Includes bibliographical references (pages 43-48).Background: Latinos are the largest minority group...
Within Latin America and the Caribbean, severe food insecurity is highest in Haiti. Fifty-five perce...
A prospective study (n=234) was conducted to assess nutrient contribution from eggs, prenatal weight...
The primary objectives of this prospective study were to: (1) adapt and validate the U.S. Household ...
Despite their low cost and high nutrient density, the contribution of eggs to nutrient intake and di...
Abstract: Despite their low cost and high nutrient density, the contribution of eggs to nutrient int...
Evidence is mounting about the benefits of eggs for child nutrition and potential benefits for women...
Eggs have the potential to contribute essential nutrients to nutritionally vulnerable populations on...
Nutrient intake during infancy is critical for healthy growth and development. The present study exa...
Limited data are available on how eggs are consumed in the typical American eating pattern and the c...
Abstract- This study aimed to assess the effect of eggs consumption and nutrition counseling to preg...
Dietary pattern recommendations include consuming a variety of nutrient-dense foods in children and ...
Bibliography: pages [32]-33.This study investigated the effect of nutrition counseling upon the cour...
Evidence shows epigenetic factors influence fetal development and the size of the infant at birth. T...
OBJECTIVES: To investigate associations of egg intake with blood pressure (BP) and the role of dieta...
Includes bibliographical references (pages 43-48).Background: Latinos are the largest minority group...
Within Latin America and the Caribbean, severe food insecurity is highest in Haiti. Fifty-five perce...