This public space was designed for the Friends of Abbey Gardens, commissioned by Newham Council, and received funding from the London Development Agency (£95,000), Arts Council London (£15,000), Newham Councillors Local Fund (£20,000), Groundwork (£45,000), Community Spaces and The Tudor Trust. The DLR Art Programme supported the initial stage. The project invited communal growing and harvesting of vegetables and flowers, now successful over three seasons. Neglected wasteland was transformed into a unique open-access Harvest Garden where anyone can grow and harvest, set in an urban site in Newham, East London, protected from development by English Heritage owing to its mediaeval and Victorian ruins. The local area is changing, bringing in ...
London is a large city, yet it’s almost entirely dependent on food from outside the city. The city i...
The Farm is a speculative proposal for a self sustainable city block where as much food is produces ...
Three years ago, in the former mill town of Todmorden, UK, a community group called Incredible Edibl...
Harvest Brighton and Hove is a £0.5M Beacon Lottery funded four year project to increase the amount ...
The three local farmers’ markets situated at the CPUL edge start selling fresh food, being busier to...
Urban Agriculture (UA) has been promoted as an activity with the potential to bring food production ...
The paper focuses on the importance of Green Belt and Metropolitan Open Land MOL to feed London. The...
This exploratory research project explores the production and use, and subsequent closure and evicti...
This chapter reflects on how community food gardens, established by residents living in six high-den...
A Growing Chorus is a practice-based and interdisciplinary study into the theory and practices of th...
I have had the privilege of working with the Chilterns Conservation Board over the past eighteen mo...
Figure 24.1 contrasts the size of a nineteenth century London park with proposals for a modest CPUL ...
Shared Assets and Kingston University’s Landscape Interface Studio developed a methodology and tools...
This documentary is the outcome of the research project 'Interim Spaces and Creative Use' which was ...
The design stage funded by the Arts Council involved research and extensive public consultation prod...
London is a large city, yet it’s almost entirely dependent on food from outside the city. The city i...
The Farm is a speculative proposal for a self sustainable city block where as much food is produces ...
Three years ago, in the former mill town of Todmorden, UK, a community group called Incredible Edibl...
Harvest Brighton and Hove is a £0.5M Beacon Lottery funded four year project to increase the amount ...
The three local farmers’ markets situated at the CPUL edge start selling fresh food, being busier to...
Urban Agriculture (UA) has been promoted as an activity with the potential to bring food production ...
The paper focuses on the importance of Green Belt and Metropolitan Open Land MOL to feed London. The...
This exploratory research project explores the production and use, and subsequent closure and evicti...
This chapter reflects on how community food gardens, established by residents living in six high-den...
A Growing Chorus is a practice-based and interdisciplinary study into the theory and practices of th...
I have had the privilege of working with the Chilterns Conservation Board over the past eighteen mo...
Figure 24.1 contrasts the size of a nineteenth century London park with proposals for a modest CPUL ...
Shared Assets and Kingston University’s Landscape Interface Studio developed a methodology and tools...
This documentary is the outcome of the research project 'Interim Spaces and Creative Use' which was ...
The design stage funded by the Arts Council involved research and extensive public consultation prod...
London is a large city, yet it’s almost entirely dependent on food from outside the city. The city i...
The Farm is a speculative proposal for a self sustainable city block where as much food is produces ...
Three years ago, in the former mill town of Todmorden, UK, a community group called Incredible Edibl...