In southern Australia a large proportion of crop nitrogen requirements are usually applied early in the season, either just before or at sowing, or during the first 6-8 weeks after sowing. However, the time of greatest demand for nitrogen by wheat crops is during the stem-elongation phase when the crop is growing fastest, while early demand for nitrogen is small. The study utilised two field sites in South Australia (Hart and Mintaro) over two seasons (2003-04) to examine the effect of delayed applications of nitrogen fertiliser on nitrogen use efficiency (NUE) to dryland wheat. Treatments were applied to manipulate the crop canopy and to measure the balance between canopy size and structure and crop nitrogen uptake. In both seasons and sit...
The challenges of the global food supply and environment conservation require ongoing scientific obs...
Evidence from a series of trials at several locations in the Western Australian cereal growing areas...
Soil moisture content has a significant impact on nutrient availability in wheat. Excessive soil moi...
Nitrogen fertilizers are a major input required for cereal crop production worldwide. The management...
Nitrogen fertilizer management in rainfed Mediterranean environments can be financially risky becaus...
Wheat is the most widely cultivated food crop in the world, which provides nutrition to most of the ...
Cereal production in the summer-dominant rainfall region of Australia, especially the north-east, ha...
Improving fertiliser nitrogen (N) use efficiency is essential to increase productivity and avoid env...
peer-reviewedThe objectives of this work were to determine the effects of initiating application of ...
Improving fertiliser nitrogen (N) use efficiency is essential to increase productivity and avoid env...
The initial growth of wheat crops can be manipulated either by agronomic means, such as by increasin...
The objectives of this work were to determine the effect of initiating fertilizer nitrogen (N) appli...
This study is a follow-up on a study initiated three years ago with an emphasis on the timing of app...
This study is a follow-up on a study initiated three years ago with an emphasis on the timing of app...
In-crop nitrogen (N) application is used widely in rainfed winter wheat production to reduce lodging...
The challenges of the global food supply and environment conservation require ongoing scientific obs...
Evidence from a series of trials at several locations in the Western Australian cereal growing areas...
Soil moisture content has a significant impact on nutrient availability in wheat. Excessive soil moi...
Nitrogen fertilizers are a major input required for cereal crop production worldwide. The management...
Nitrogen fertilizer management in rainfed Mediterranean environments can be financially risky becaus...
Wheat is the most widely cultivated food crop in the world, which provides nutrition to most of the ...
Cereal production in the summer-dominant rainfall region of Australia, especially the north-east, ha...
Improving fertiliser nitrogen (N) use efficiency is essential to increase productivity and avoid env...
peer-reviewedThe objectives of this work were to determine the effects of initiating application of ...
Improving fertiliser nitrogen (N) use efficiency is essential to increase productivity and avoid env...
The initial growth of wheat crops can be manipulated either by agronomic means, such as by increasin...
The objectives of this work were to determine the effect of initiating fertilizer nitrogen (N) appli...
This study is a follow-up on a study initiated three years ago with an emphasis on the timing of app...
This study is a follow-up on a study initiated three years ago with an emphasis on the timing of app...
In-crop nitrogen (N) application is used widely in rainfed winter wheat production to reduce lodging...
The challenges of the global food supply and environment conservation require ongoing scientific obs...
Evidence from a series of trials at several locations in the Western Australian cereal growing areas...
Soil moisture content has a significant impact on nutrient availability in wheat. Excessive soil moi...