Mechanisms of Cl(-) transport in plants are poorly understood, despite the importance of minimizing Cl(-) toxicity for salt tolerance. This review summarizes Cl(-) transport processes in plants that contribute to genotypic differences in salt tolerance, identifying key traits from the cellular to whole-plant level. Key aspects of Cl(-) transport that contribute to salt tolerance in some species include reduced net xylem loading, intracellular compartmentation and greater efflux of Cl(-) from roots. We also provide an update on the biophysics of anion transport in plant cells and address issues of charge balance, selectivity and energy expenditure relevant to Cl(-) transport mechanisms. Examples are given of anion transport systems where ele...
Background Halophytes tolerate external salt concentrations of 200 mm and more, accumulating salt c...
The global crop production areas have been affected by soil salinity, mainly due to salt stress-indu...
Chloride (Cl-) is an essential nutrient and one of the most abundant inorganic anions in plant tissu...
Salinity tolerance is correlated with shoot chloride (Cl⁻) exclusion in many horticultural and crop ...
Chloride (Cl⁻) is an essential plant micronutrient, but is toxic when accumulated to high concentrat...
Life presumably arose in the primeval oceans with similar or even greater salinity than the present ...
Salinity is a major threat to modern agriculture causing inhibition and impairment of crop growth an...
Chloride (Cl-) is an essential plant nutrient but under saline conditions it can accumulate to toxic...
In this opinion article, we challenge the traditional view that breeding for reduced Cl- uptake woul...
The physiological and molecular mechanisms of tolerance to osmotic and ionic components of salinity...
Halophytes, plants that survive to reproduce in environments where the salt concentration is around ...
Under saline conditions, higher plants restrict the accumulation of chloride ions (Cl⁻) in the shoot...
In this opinion article, we challenge the traditional view that breeding for reduced Cl− uptake woul...
Salinity is a global challenge to agricultural production. Understanding Na+ sensing and transport i...
Salinity tolerance in Citrus is strongly related to leaf chloride accumulation. Both chloride homeos...
Background Halophytes tolerate external salt concentrations of 200 mm and more, accumulating salt c...
The global crop production areas have been affected by soil salinity, mainly due to salt stress-indu...
Chloride (Cl-) is an essential nutrient and one of the most abundant inorganic anions in plant tissu...
Salinity tolerance is correlated with shoot chloride (Cl⁻) exclusion in many horticultural and crop ...
Chloride (Cl⁻) is an essential plant micronutrient, but is toxic when accumulated to high concentrat...
Life presumably arose in the primeval oceans with similar or even greater salinity than the present ...
Salinity is a major threat to modern agriculture causing inhibition and impairment of crop growth an...
Chloride (Cl-) is an essential plant nutrient but under saline conditions it can accumulate to toxic...
In this opinion article, we challenge the traditional view that breeding for reduced Cl- uptake woul...
The physiological and molecular mechanisms of tolerance to osmotic and ionic components of salinity...
Halophytes, plants that survive to reproduce in environments where the salt concentration is around ...
Under saline conditions, higher plants restrict the accumulation of chloride ions (Cl⁻) in the shoot...
In this opinion article, we challenge the traditional view that breeding for reduced Cl− uptake woul...
Salinity is a global challenge to agricultural production. Understanding Na+ sensing and transport i...
Salinity tolerance in Citrus is strongly related to leaf chloride accumulation. Both chloride homeos...
Background Halophytes tolerate external salt concentrations of 200 mm and more, accumulating salt c...
The global crop production areas have been affected by soil salinity, mainly due to salt stress-indu...
Chloride (Cl-) is an essential nutrient and one of the most abundant inorganic anions in plant tissu...