Cell membrane of prokaryotes is immediately exposed to various environmental changes. To survive, the organism has to sufficiently react to these changes and adapt to them. On the level of the lipid bilayer it means changes of membrane fluidity induced by alterations of the lipid composition. Even a small alteration of acyl chains or polar heads of the phospholipids can alter the order of the lipid bilayer. Various biophysical techniques have been used to detect changes of the membrane fluidity and lipid composition. The purpose of this work is to summarize mechanism of adaptation induced by cold, heat and osmotic shock, as well as commonly used methods for detection of these changes. Studied organisms represent Gram- negative Escherichia c...
International audienceThe survival of Bradyrhizobium japonicum under hyperosmotic treatments achieve...
Cold adaptation in stationary phase in Bacillus subtilis One of the most important abiotic factor wh...
Listeria monocytogenes is a food-borne pathogen that has been implicated in many outbreaks associate...
International audienceThe aim of this mini-review is to relate membrane physical properties to the a...
Bacteria can adapt to various environmental factors such as temperature, pressure, ions, nutrients a...
AbstractMembrane fluidity adaptation to the low growth temperature in Bacillus subtilis involves two...
The lipid composition of biological membranes is key for cell viability. Nevertheless, and despite t...
The process by which an organism changes the composition of its membranal fatty acids in response to...
International audienceFreezing lactic acid bacteria often leads to cell death and loss of technologi...
The cytoplasmic membrane of bacteria is a selective barrier that restricts entry and exit of solutes...
The cytoplasmic membrane of bacteria is a selective barrier that restricts entry and exit of solutes...
AbstractBiological membranes are complex and dynamic assemblies of lipids and proteins. Poikilotherm...
AbstractPoikilothermic organisms are exposed to frequent changes in environmental conditions and the...
Cryopreservation of bacteria leads to cellular damages and death. The bacterial membrane is primaril...
Fine‐tuning of the biophysical properties of biological membranes is essential for adaptation of cel...
International audienceThe survival of Bradyrhizobium japonicum under hyperosmotic treatments achieve...
Cold adaptation in stationary phase in Bacillus subtilis One of the most important abiotic factor wh...
Listeria monocytogenes is a food-borne pathogen that has been implicated in many outbreaks associate...
International audienceThe aim of this mini-review is to relate membrane physical properties to the a...
Bacteria can adapt to various environmental factors such as temperature, pressure, ions, nutrients a...
AbstractMembrane fluidity adaptation to the low growth temperature in Bacillus subtilis involves two...
The lipid composition of biological membranes is key for cell viability. Nevertheless, and despite t...
The process by which an organism changes the composition of its membranal fatty acids in response to...
International audienceFreezing lactic acid bacteria often leads to cell death and loss of technologi...
The cytoplasmic membrane of bacteria is a selective barrier that restricts entry and exit of solutes...
The cytoplasmic membrane of bacteria is a selective barrier that restricts entry and exit of solutes...
AbstractBiological membranes are complex and dynamic assemblies of lipids and proteins. Poikilotherm...
AbstractPoikilothermic organisms are exposed to frequent changes in environmental conditions and the...
Cryopreservation of bacteria leads to cellular damages and death. The bacterial membrane is primaril...
Fine‐tuning of the biophysical properties of biological membranes is essential for adaptation of cel...
International audienceThe survival of Bradyrhizobium japonicum under hyperosmotic treatments achieve...
Cold adaptation in stationary phase in Bacillus subtilis One of the most important abiotic factor wh...
Listeria monocytogenes is a food-borne pathogen that has been implicated in many outbreaks associate...