This study aims to determine the effect of ginger on gastrointestinal tract which includes the weight of the digestive tract, the length of the small intestine, liver weight and liver color. Materials used in this research were 240 birds of Day Old Chicken (DOC). Feed that is given are corn, rice gran, soybean meal, coconut cake, PMM, fish meal, top mix TM and ginger powder in 17% protein and 2900 kcal/kg metabolizable energy. Statistic used in this research were Completely Randomized Design (CRD) Split Plot pattern with 4 treatments and 5 replications of diets (ad libitum provided), but on the ginger treatments feed gave once in three days, T0 = diets without using ginger powder, T1= 1% USAge of ginger powder, T2= 2% USAge of ginger powder...
Effect of noni fruit powder on digestive organs weight of broiler chickens ABSTRACT. The experiment...
ABSTRACT This aim of study was to determined effect of red ginger flour (Zingiber Officinale Var Rub...
Penelitian bertujuan untuk mengetahui pengaruh durasi penambahan 2% tepung jahe emprit (TJE) dalam ...
This study aims to determine the effect of ginger powder emprit use in the diet on passage rate and ...
This study aimed to determine the effect of the use of ginger powder in the diet of native chicken ...
This study aims to determine the effect of feeding duration of ginger powder on final body weight, ...
This study was aimed to determined effect of red ginger meal in kampung chicken's diet on body weigh...
This study was aimed to determined effect of red ginger meal on the protein efficiency utility of gr...
This study was aimed to evaluate the effect of feeding duration of ginger powder on fractional grow...
The addition of ginger and milk powder rejected in the feed can improve the work of organs in digest...
The purpose of this study was to determine the effect of additional ginger, bay leaf, and turmeric i...
The purpose of this research was to know the influence of the addition of Ginger flour in the feed t...
ABSTRACT This study was conducted to know the use of turmeric (TRM) and red ginger meal (RGM) as sou...
The objective of this research was to observe the effect of combination of red ginger meal, turmeric...
Ginger (Zingiber officinale) contains 1-4% volatile oil and oleoresin. Essential oil helps the diges...
Effect of noni fruit powder on digestive organs weight of broiler chickens ABSTRACT. The experiment...
ABSTRACT This aim of study was to determined effect of red ginger flour (Zingiber Officinale Var Rub...
Penelitian bertujuan untuk mengetahui pengaruh durasi penambahan 2% tepung jahe emprit (TJE) dalam ...
This study aims to determine the effect of ginger powder emprit use in the diet on passage rate and ...
This study aimed to determine the effect of the use of ginger powder in the diet of native chicken ...
This study aims to determine the effect of feeding duration of ginger powder on final body weight, ...
This study was aimed to determined effect of red ginger meal in kampung chicken's diet on body weigh...
This study was aimed to determined effect of red ginger meal on the protein efficiency utility of gr...
This study was aimed to evaluate the effect of feeding duration of ginger powder on fractional grow...
The addition of ginger and milk powder rejected in the feed can improve the work of organs in digest...
The purpose of this study was to determine the effect of additional ginger, bay leaf, and turmeric i...
The purpose of this research was to know the influence of the addition of Ginger flour in the feed t...
ABSTRACT This study was conducted to know the use of turmeric (TRM) and red ginger meal (RGM) as sou...
The objective of this research was to observe the effect of combination of red ginger meal, turmeric...
Ginger (Zingiber officinale) contains 1-4% volatile oil and oleoresin. Essential oil helps the diges...
Effect of noni fruit powder on digestive organs weight of broiler chickens ABSTRACT. The experiment...
ABSTRACT This aim of study was to determined effect of red ginger flour (Zingiber Officinale Var Rub...
Penelitian bertujuan untuk mengetahui pengaruh durasi penambahan 2% tepung jahe emprit (TJE) dalam ...