Lead (Pb) is a major chemical pollutant in the environment. The present investigation evaluates the possible use of Meat and Bone Meal Combustion Residues (MBMCR), to sequester Pb from the soil compartment using the heterozygous tobacco model (Nicotiana tabacum var. xanthi Dulieu) characterized by the a1+/a1 a2+/a2 system. The toxic potential of Pbcontaminations(50, 100, 1,000, 2,000 and 10,000 mg Pb kg-1) as Pb(NO3) in standard soil was investigated in lab conditions according to three endpoints: (i) acute toxicity of plants (mortality, height and surface area parameters), (ii) Pb-accumulation in roots, stems and leaves, and (iii) genetic effects as the expression of reversion in the leaf of plants. Moreover, chemical investigations of Pb ...
A concentration as low as 1 mu M lead (Pb) is highly toxic to plants, but previous studies have typi...
In this study, cabbage [Brassica rapa L. subsp. chinensis (L.) Hanelt cv. Xinza No 1], mung bean [Vi...
Doctor of PhilosophyDepartment of AgronomyGanga M. HettiarachchiPotentially toxic substances can con...
International audienceLead (Pb) is a major chemical pollutant in the environment. The present invest...
As a result of bovine spongiform encephalopathy (BSE) crisis, meat and bone meal (MBM) production ca...
Heavy metal contaminations in soil, water and air has become a major problem since the onset the ind...
Soybean stover-derived biochar was used to immobilize lead (Pb) in military firing range soil at a m...
AbstractA hydroponic experiment was carried out to localize lead accumulation in tobacco roots and l...
The effects of bone char (BC) application oil the bioavailability of Pb in a polluted soil from Huna...
Pot experiment using tobacco field soil was conducted to study the effect of four types amendments o...
Lead (Pb) contamination of agroecosystems is a serious issue as Pb is a persistent pollutant that is...
The study discusses changes in lead contents in soil and crops after application of compost and fly ...
Six Nicotiana tabacum varieties were in vitro cultured and experimentally exposed to lead in order t...
Lead (Pb) can enter the food chain through the consumption of contaminated plants and can cause seri...
Pot and field trials were conducted at the Faculty of Agriculture, University of Benin to determine ...
A concentration as low as 1 mu M lead (Pb) is highly toxic to plants, but previous studies have typi...
In this study, cabbage [Brassica rapa L. subsp. chinensis (L.) Hanelt cv. Xinza No 1], mung bean [Vi...
Doctor of PhilosophyDepartment of AgronomyGanga M. HettiarachchiPotentially toxic substances can con...
International audienceLead (Pb) is a major chemical pollutant in the environment. The present invest...
As a result of bovine spongiform encephalopathy (BSE) crisis, meat and bone meal (MBM) production ca...
Heavy metal contaminations in soil, water and air has become a major problem since the onset the ind...
Soybean stover-derived biochar was used to immobilize lead (Pb) in military firing range soil at a m...
AbstractA hydroponic experiment was carried out to localize lead accumulation in tobacco roots and l...
The effects of bone char (BC) application oil the bioavailability of Pb in a polluted soil from Huna...
Pot experiment using tobacco field soil was conducted to study the effect of four types amendments o...
Lead (Pb) contamination of agroecosystems is a serious issue as Pb is a persistent pollutant that is...
The study discusses changes in lead contents in soil and crops after application of compost and fly ...
Six Nicotiana tabacum varieties were in vitro cultured and experimentally exposed to lead in order t...
Lead (Pb) can enter the food chain through the consumption of contaminated plants and can cause seri...
Pot and field trials were conducted at the Faculty of Agriculture, University of Benin to determine ...
A concentration as low as 1 mu M lead (Pb) is highly toxic to plants, but previous studies have typi...
In this study, cabbage [Brassica rapa L. subsp. chinensis (L.) Hanelt cv. Xinza No 1], mung bean [Vi...
Doctor of PhilosophyDepartment of AgronomyGanga M. HettiarachchiPotentially toxic substances can con...