Blue mold caused by Penicillium expansum is the most important postharvest disease of apple worldwide and results in significant financial losses. There are no defined sources of resistance to blue mold in domesticated apple. However, resistance has been described in wild Malus sieversii accessions, including plant introduction (PI)613981. The objective of the present study was to identify the genetic loci controlling resistance to blue mold in this accession. We describe the first quantitative trait loci (QTL) reported in the Rosaceae tribe Maleae conditioning resistance to P. expansum on genetic linkage group 3 (qM-Pe3.1) and linkage group 10 (qM-Pe10.1). These loci were identified in a M.× domestica 'Royal Gala' X M. sieversii PI613981 f...
Although fire blight, caused by the bacterium Erwinia amylovora, is one of the most destructive dise...
QTL mapping of fire blight resistance in apple is an effective tool to determine associations betwee...
Since its first report almost 200 years ago, fire blight, caused by the gram-negative bacterium Erwi...
<div><p>Blue mold caused by <i>Penicillium expansum</i> is the most important postharvest disease of...
Malus sieversii from Central Asia is a progenitor of the modern domesticated apple (Malus × domestic...
Blue mould caused by Penicillium expansum is a major contributor to loss of marketable fruit during ...
The use of molecular markers can dramatically improve apple breeding by increasing selection efficie...
International audienceBlue mold, caused by the necrotrophic fungal pathogen Penicillium expansum, ca...
Erwinia amylovora is the pathogen which incites fire blight - the most devastating bacterial disease...
Scab, caused by the fungus Venturia inaequalis, is one of the most important diseases of apple (Malu...
Blue mold, a postharvest disease of pome fruits, is caused by the filamentous fungus Penicillium exp...
Background: European canker, caused by the fungal pathogen Neonectria ditissima, is an economically ...
Apple fruit ring rot (FRR), caused by Botryosphaeria dothidea, is a worldwide disease that impacts A...
Fire blight, caused by the Gram-negative bacterium Erwinia amylovora, is the most important bacteria...
Scab, caused by the fungal pathogen Venturia inaequalis, is the most common disease of cultivated ap...
Although fire blight, caused by the bacterium Erwinia amylovora, is one of the most destructive dise...
QTL mapping of fire blight resistance in apple is an effective tool to determine associations betwee...
Since its first report almost 200 years ago, fire blight, caused by the gram-negative bacterium Erwi...
<div><p>Blue mold caused by <i>Penicillium expansum</i> is the most important postharvest disease of...
Malus sieversii from Central Asia is a progenitor of the modern domesticated apple (Malus × domestic...
Blue mould caused by Penicillium expansum is a major contributor to loss of marketable fruit during ...
The use of molecular markers can dramatically improve apple breeding by increasing selection efficie...
International audienceBlue mold, caused by the necrotrophic fungal pathogen Penicillium expansum, ca...
Erwinia amylovora is the pathogen which incites fire blight - the most devastating bacterial disease...
Scab, caused by the fungus Venturia inaequalis, is one of the most important diseases of apple (Malu...
Blue mold, a postharvest disease of pome fruits, is caused by the filamentous fungus Penicillium exp...
Background: European canker, caused by the fungal pathogen Neonectria ditissima, is an economically ...
Apple fruit ring rot (FRR), caused by Botryosphaeria dothidea, is a worldwide disease that impacts A...
Fire blight, caused by the Gram-negative bacterium Erwinia amylovora, is the most important bacteria...
Scab, caused by the fungal pathogen Venturia inaequalis, is the most common disease of cultivated ap...
Although fire blight, caused by the bacterium Erwinia amylovora, is one of the most destructive dise...
QTL mapping of fire blight resistance in apple is an effective tool to determine associations betwee...
Since its first report almost 200 years ago, fire blight, caused by the gram-negative bacterium Erwi...