Stayability, which can be defined as the probability of a cow calving at a certain age when given the opportunity, is an important reproductive trait in beef cattle because it is directly related to herd profitability. The objective of this study was to estimate genetic parameters and to identify possible genomic regions associated with the phenotypic expression of stayability in Nellore cows. The variance components were estimated by Bayesian inference using a threshold animal model that included the systematic effects of contemporary group and sexual precocity and the random effects of animal and residual. The SNP effects were estimated by the single-step genomic BLUP method using information of 2,838 animals (2,020 females and 930 sires)...
Stayability is the ability of a beef cow to remain in production to a specified age. In this study, ...
The object of this study was to estimate heritabilities and sire breeding values for stayability and...
The objective of the present study was to determine the possibility of using stayability (STAY) of d...
Beef cow stayability is a complex, economically important trait often used as an indicator of a cow'...
The objectives of the current study were to assess the feasibility of using stayability traits to im...
In order to achieve improvements in production efficiency in livestock, herds of high sexual precoci...
Stayability is a trait that has a large impact on the costs of rural properties because it is direct...
Reproductive traits are economically important for beef cattle production; however, these traits are...
<div><p>The objective of this study was to perform a genome-wide association study (GWAS) to detect ...
Cow stayability plays a major role on the overall profitability of the beef cattle industry, as it i...
The objective of this study was to perform a genome-wide association study (GWAS) to detect chromoso...
Abstract The wide use of genomic information has enabled the identification of lethal recessive alle...
The aim of this study was to estimate genetic parameters between scrotal circumference obtained at 1...
Female fertility in Holstein cattle can decline when intense genetic selection is placed on milk pro...
The objectives of the study were to estimate genetic parameters for stayability in the South African...
Stayability is the ability of a beef cow to remain in production to a specified age. In this study, ...
The object of this study was to estimate heritabilities and sire breeding values for stayability and...
The objective of the present study was to determine the possibility of using stayability (STAY) of d...
Beef cow stayability is a complex, economically important trait often used as an indicator of a cow'...
The objectives of the current study were to assess the feasibility of using stayability traits to im...
In order to achieve improvements in production efficiency in livestock, herds of high sexual precoci...
Stayability is a trait that has a large impact on the costs of rural properties because it is direct...
Reproductive traits are economically important for beef cattle production; however, these traits are...
<div><p>The objective of this study was to perform a genome-wide association study (GWAS) to detect ...
Cow stayability plays a major role on the overall profitability of the beef cattle industry, as it i...
The objective of this study was to perform a genome-wide association study (GWAS) to detect chromoso...
Abstract The wide use of genomic information has enabled the identification of lethal recessive alle...
The aim of this study was to estimate genetic parameters between scrotal circumference obtained at 1...
Female fertility in Holstein cattle can decline when intense genetic selection is placed on milk pro...
The objectives of the study were to estimate genetic parameters for stayability in the South African...
Stayability is the ability of a beef cow to remain in production to a specified age. In this study, ...
The object of this study was to estimate heritabilities and sire breeding values for stayability and...
The objective of the present study was to determine the possibility of using stayability (STAY) of d...