Pigeonpea (Cajanus cajan (L.) Millsp.) is a major food legume cultivated in semi-arid tropical regions including the Indian subcontinent, Africa, and Southeast Asia. It is an important source of protein, minerals, and vitamins for nearly 20% of the world population. Due to high carbon sequestration and drought tolerance, pigeonpea is an important crop for the development of climate resilient agriculture and nutritional security. However, pigeonpea productivity has remained low for decades because of limited genetic and genomic resources, and sparse utilization of landraces and wild pigeonpea germplasm. Here, we present a dense intraspecific linkage map of pigeonpea comprising 932 markers that span a total adjusted map length of 1,411.83 cM....
Pigeonpea, a member of family Fabaceae, is one of the important food legumes cultivated in tropical ...
Pigeonpea (Cajanus cajan), a tropical grain legume with low input requirements, is expected to conti...
Pigeonpea (Cajanus cajan L.) is an important food legume crop of rainfed agriculture. Owing to expos...
<div><p>Pigeonpea (<i>Cajanus cajan</i> (L.) Millsp.) is a major food legume cultivated in semi-arid...
Not AvailablePigeonpea (Cajanus cajan (L.) Millsp.) is a major food legume cultivated in semi-arid t...
Abstract Background Pigeonpea is an important grain legume of the semi-arid tropics and sub-tropical...
Pigeonpea is one of the most important grain legume crops grown in arid and semiarid regions of the ...
Pigeonpea, a member of family Fabaceae, is one of the important food legumes cultivated in tropical ...
Pigeonpea (Cajanus cajan L.) is an important food legume crop of rainfed agriculture. Owing to expos...
Pigeonpea is one of the most important grain legume crops grown in arid and semiarid regions of the ...
Summary Pigeonpea (Cajanus cajan L.), an important legume crop in Indian subcontinent, ranks sixth...
Pigeonpea is an important crop in Asia, Africa, and Central and South America, grown on nearly 5 mil...
Single-nucleotide polymorphisms (SNPs, >2000) were discovered by using RNA-seq and allele-specific s...
Pigeonpea (Cajanus cajan), an important food legume crop in the semi-arid regions of the world and t...
Pigeonpea (Cajanus cajan), a tropical grain legume with low input requirements, is expected to conti...
Pigeonpea, a member of family Fabaceae, is one of the important food legumes cultivated in tropical ...
Pigeonpea (Cajanus cajan), a tropical grain legume with low input requirements, is expected to conti...
Pigeonpea (Cajanus cajan L.) is an important food legume crop of rainfed agriculture. Owing to expos...
<div><p>Pigeonpea (<i>Cajanus cajan</i> (L.) Millsp.) is a major food legume cultivated in semi-arid...
Not AvailablePigeonpea (Cajanus cajan (L.) Millsp.) is a major food legume cultivated in semi-arid t...
Abstract Background Pigeonpea is an important grain legume of the semi-arid tropics and sub-tropical...
Pigeonpea is one of the most important grain legume crops grown in arid and semiarid regions of the ...
Pigeonpea, a member of family Fabaceae, is one of the important food legumes cultivated in tropical ...
Pigeonpea (Cajanus cajan L.) is an important food legume crop of rainfed agriculture. Owing to expos...
Pigeonpea is one of the most important grain legume crops grown in arid and semiarid regions of the ...
Summary Pigeonpea (Cajanus cajan L.), an important legume crop in Indian subcontinent, ranks sixth...
Pigeonpea is an important crop in Asia, Africa, and Central and South America, grown on nearly 5 mil...
Single-nucleotide polymorphisms (SNPs, >2000) were discovered by using RNA-seq and allele-specific s...
Pigeonpea (Cajanus cajan), an important food legume crop in the semi-arid regions of the world and t...
Pigeonpea (Cajanus cajan), a tropical grain legume with low input requirements, is expected to conti...
Pigeonpea, a member of family Fabaceae, is one of the important food legumes cultivated in tropical ...
Pigeonpea (Cajanus cajan), a tropical grain legume with low input requirements, is expected to conti...
Pigeonpea (Cajanus cajan L.) is an important food legume crop of rainfed agriculture. Owing to expos...