Genetic diversity of cultivated wheat was markedly reduced, first, during domestication and, second, since the onset of modern elite breeding. There is an increasing demand for utilizing genetic resources to increase genetic diversity and, simultaneously, to improve agronomic performance of cultivated wheat. To locate favorable effects of exotic wheat alleles, we developed the tri-parental wheat population SW84. The population was derived from crossing the hexaploid spring wheat cultivars Triso and Devon with one synthetic exotic donor accession, Syn084L, followed by two rounds of backcrossing and three rounds of selfing. SW84 consists of 359 BC2F4 lines, split into two families, D84 (Devon*Syn084L) and T84 (Triso*Syn084L).As a case study, ...
The domestication and subsequent genetic improvement of wheat led to the development of large-seeded...
Grain size and shape associated with yield and milling quality are important traits in wheat domesti...
Citation: Li, C. L., Bai, G. H., Chao, S. M., Carver, B., & Wang, Z. H. (2016). Single nucleotide po...
<div><p>Developing the tri-parental exotic wheat population SW84</p><p>Genetic diversity of cultivat...
The multi-parent-advanced-generation-intercross (MAGIC) population WM-800 was developed by intercros...
Wheat quality is an important target trait. Previous studies mainly focus on storage protein, but th...
Wheat (Triticum aestivum L.) is one of the most important crops consumed by humans around the world....
Improving the end-use quality traits is one of the primary objectives in wheat breeding programs. In...
Common wheat (Triticum aestivum L.) contributes substantially to global food and nutritional securit...
Information on the genetic control of the quality traits of soft wheat (Triticum aestivum) is essent...
Among the cereal crops, wheat is an important food crop and acts as the staple food for more than ha...
Wheat cultivars are genetically crossed to improve end-use quality for traits as per demands of baki...
AbstractWheat (Triticum aestivum L.) grain quality traits that are controlled by quantitative traits...
The genetic gain in yield and quality are two major targets of wheat breeding programs around the wo...
Wheat cultivars are genetically crossed to improve end-use quality for traits as per demands of baki...
The domestication and subsequent genetic improvement of wheat led to the development of large-seeded...
Grain size and shape associated with yield and milling quality are important traits in wheat domesti...
Citation: Li, C. L., Bai, G. H., Chao, S. M., Carver, B., & Wang, Z. H. (2016). Single nucleotide po...
<div><p>Developing the tri-parental exotic wheat population SW84</p><p>Genetic diversity of cultivat...
The multi-parent-advanced-generation-intercross (MAGIC) population WM-800 was developed by intercros...
Wheat quality is an important target trait. Previous studies mainly focus on storage protein, but th...
Wheat (Triticum aestivum L.) is one of the most important crops consumed by humans around the world....
Improving the end-use quality traits is one of the primary objectives in wheat breeding programs. In...
Common wheat (Triticum aestivum L.) contributes substantially to global food and nutritional securit...
Information on the genetic control of the quality traits of soft wheat (Triticum aestivum) is essent...
Among the cereal crops, wheat is an important food crop and acts as the staple food for more than ha...
Wheat cultivars are genetically crossed to improve end-use quality for traits as per demands of baki...
AbstractWheat (Triticum aestivum L.) grain quality traits that are controlled by quantitative traits...
The genetic gain in yield and quality are two major targets of wheat breeding programs around the wo...
Wheat cultivars are genetically crossed to improve end-use quality for traits as per demands of baki...
The domestication and subsequent genetic improvement of wheat led to the development of large-seeded...
Grain size and shape associated with yield and milling quality are important traits in wheat domesti...
Citation: Li, C. L., Bai, G. H., Chao, S. M., Carver, B., & Wang, Z. H. (2016). Single nucleotide po...