ABSTRACT The objective of this study was to evaluate the concentration of gases in three swine growing and finishing facilities with different building typologies, regarding floor and dividers. The experiment compared three treatments: pen with water depth, pen with partially slotted floor on the sides, and pen with partially slotted floor on sides and in the center. Measurements of instantaneous concentrations of ammonia (NH3 ppm) and carbon dioxide (CO2 ppm) were taken at animal level. The levels of sound pressure (dB) at animal level and at 1.50 m from the floor were also recorded. It was observed that the pen with water depth was the one with the highest average concentration of NH3. Although there was a significant difference in CO2 co...
The aim of this study was to compare the environmental impact of the straw-flow system for fattening...
International audienceThe swine industry follows a large increase of meat production since the 1950s...
The ammonia volatilization in pig houses should be reduced to protect the environment and to improve...
ABSTRACT The objective of this study was to evaluate the concentration of gases in three swine growi...
This study aimed to evaluate gas levels and the acoustic environment (noise) of growing-finishing sw...
ABSTRACT Because of the importance of the ambiance in swine facilities, this study aimed to evaluate...
ABSTRACT This study aimed to evaluate gas levels and the acoustic environment (noise) of growing-fin...
Swine welfare and human health, in modern intensive swine breeding, depends mostly on indoor air qua...
Even with the adoption of Best Available Techniques (BAT) standards, pig producers have observed dif...
There are several environmental and ambient factors that can affect pig eliminative behaviour. The a...
ABSTRACT. Reliable measurements of air quality and emissions at large livestock buildings with inher...
The ammonia volatilization in pig houses should be reduced to protect the environment and to improve...
Abstract. The aim of this study was to determine the aerial contaminants affecting pig activity and ...
Gaseous emissions from agriculture contribute to a number of environmental effects. Carbon dioxide (...
A multi-state project entitled “Air Pollutants Emissions from Confined Animal Buildings ” (APECAB) m...
The aim of this study was to compare the environmental impact of the straw-flow system for fattening...
International audienceThe swine industry follows a large increase of meat production since the 1950s...
The ammonia volatilization in pig houses should be reduced to protect the environment and to improve...
ABSTRACT The objective of this study was to evaluate the concentration of gases in three swine growi...
This study aimed to evaluate gas levels and the acoustic environment (noise) of growing-finishing sw...
ABSTRACT Because of the importance of the ambiance in swine facilities, this study aimed to evaluate...
ABSTRACT This study aimed to evaluate gas levels and the acoustic environment (noise) of growing-fin...
Swine welfare and human health, in modern intensive swine breeding, depends mostly on indoor air qua...
Even with the adoption of Best Available Techniques (BAT) standards, pig producers have observed dif...
There are several environmental and ambient factors that can affect pig eliminative behaviour. The a...
ABSTRACT. Reliable measurements of air quality and emissions at large livestock buildings with inher...
The ammonia volatilization in pig houses should be reduced to protect the environment and to improve...
Abstract. The aim of this study was to determine the aerial contaminants affecting pig activity and ...
Gaseous emissions from agriculture contribute to a number of environmental effects. Carbon dioxide (...
A multi-state project entitled “Air Pollutants Emissions from Confined Animal Buildings ” (APECAB) m...
The aim of this study was to compare the environmental impact of the straw-flow system for fattening...
International audienceThe swine industry follows a large increase of meat production since the 1950s...
The ammonia volatilization in pig houses should be reduced to protect the environment and to improve...