Hydrophobicity is of central importance to many branches of chemistry, ranging from the low aqueous solubilities of hydrocarbons to properties of polymer solutions, encompassing a broad range of physicochemical and biomolecular phenomena such as the formation of colloid, molecular aggregates, micelles, vesicles, and biological membranes, as well as protein folding and many other self-organization processes.1-3 Recently, much of the interest in hydrophobic interactions,2,3 including their modulation by cosolvents,4 has been motivated by the energetics of proteins and other biomolecules. One of the defining thermodynamic signatures of hydrophobicity is the large and positive heat capacity changes that accompany transfers of nonpolar solutes f...
The hydrophobic effect stabilizes the native structure of proteins by minimizing the unfavorable int...
The structure and activity of proteins and nucleic acids are a direct consequence of the influence o...
The structure and activity of proteins and nucleic acids are a direct consequence of the influence o...
A theoretical approach is developed to quantify hydrophobic hydration and interactions on a molecula...
Recent breakthroughs in the theory of hydrophobic effects permit new analyses of several characteris...
The free energy of the hydrophobic hydration and the strength of the solvent-mediated attraction bet...
The free energy of the hydrophobic hydration and the strength of the solvent-mediated attraction bet...
The free energy of the hydrophobic hydration and the strength of the solvent-mediated attraction bet...
The hydrophobic effect appears to be a key driving force for many chemical and biological processes,...
Cold and pressure denaturation are believed to have their molecular origin in hydrophobic interactio...
ABSTRACT Free energies of pairwise hydro-phobic association are simulated in aqueous solu-tions of u...
AbstractWe investigate the effect of temperature and pressure on polypeptide conformational stabilit...
Two main physical explanations of hydrophobicity seem to be currently competing. The classical, intu...
it is widely acknowledged, and usually self-evident, that solvent water plays a crucial role in the ...
AbstractWe revisit a heteropolymer collapse theory originally introduced to explore how the balance ...
The hydrophobic effect stabilizes the native structure of proteins by minimizing the unfavorable int...
The structure and activity of proteins and nucleic acids are a direct consequence of the influence o...
The structure and activity of proteins and nucleic acids are a direct consequence of the influence o...
A theoretical approach is developed to quantify hydrophobic hydration and interactions on a molecula...
Recent breakthroughs in the theory of hydrophobic effects permit new analyses of several characteris...
The free energy of the hydrophobic hydration and the strength of the solvent-mediated attraction bet...
The free energy of the hydrophobic hydration and the strength of the solvent-mediated attraction bet...
The free energy of the hydrophobic hydration and the strength of the solvent-mediated attraction bet...
The hydrophobic effect appears to be a key driving force for many chemical and biological processes,...
Cold and pressure denaturation are believed to have their molecular origin in hydrophobic interactio...
ABSTRACT Free energies of pairwise hydro-phobic association are simulated in aqueous solu-tions of u...
AbstractWe investigate the effect of temperature and pressure on polypeptide conformational stabilit...
Two main physical explanations of hydrophobicity seem to be currently competing. The classical, intu...
it is widely acknowledged, and usually self-evident, that solvent water plays a crucial role in the ...
AbstractWe revisit a heteropolymer collapse theory originally introduced to explore how the balance ...
The hydrophobic effect stabilizes the native structure of proteins by minimizing the unfavorable int...
The structure and activity of proteins and nucleic acids are a direct consequence of the influence o...
The structure and activity of proteins and nucleic acids are a direct consequence of the influence o...