This paper reports the pilot phase of a three-year project, `Public perceptions of biotechnology', conducted in Perth, Western Australia. The purposes of this pilot investigation were (1) to develop a computer-based method for investigating public perceptions of biotechnology, and (2) to report the perceptions of four `interested publics' about the Flavr Savr™/MacGregor's® tomato, a genetically engineered tomato. By `interested publics' we mean members of groups who are not experts in the field, but have an interest because of their membership of the group. We developed a computer-based database of information about this tomato to stimulate, in interviews, respondents' articulation of their knowledge and perceptions of biotechnology. The da...
<p>Abstract copyright UK Data Service and data collection copyright owner.</p>These vignette studies...
This paper presents results from a study with the following research questions: Are pupils' opinions...
Public dialogue and engagement are being increasingly recognized in the development of new technolog...
This article discusses a range of recent major surveys of public attitudes toward biotechnology. The...
Biotechnology might contribute to solving food safety and security challenges. However, gene technol...
Public perceptions of biotechnology in contemporary society are important. The current research prog...
The development and commercialisation of genetically modified (GM) crops for agriculture and food pr...
A pervasive opposition to genetically modified (GM) foods has developed from the notion that they po...
Methods of production are becoming more important to consumers in their decisions about whether or n...
Innovative developments in technology, such as the emergence of genomics as a plant breeding practic...
ABSTRACT Biotechnology represents a new generation of scien-tific and technological advancements, an...
There is a significant gap in farmer acceptability of genetically modified plants for production in ...
Biotechnology might contribute to solving food safety and security challenges. However, gene technol...
Public debate on biotechnology is embroiled in controversy over the risks and benefits associated wi...
Applications of biotechnology to humans have grown dramatically in the last few decades. As public p...
<p>Abstract copyright UK Data Service and data collection copyright owner.</p>These vignette studies...
This paper presents results from a study with the following research questions: Are pupils' opinions...
Public dialogue and engagement are being increasingly recognized in the development of new technolog...
This article discusses a range of recent major surveys of public attitudes toward biotechnology. The...
Biotechnology might contribute to solving food safety and security challenges. However, gene technol...
Public perceptions of biotechnology in contemporary society are important. The current research prog...
The development and commercialisation of genetically modified (GM) crops for agriculture and food pr...
A pervasive opposition to genetically modified (GM) foods has developed from the notion that they po...
Methods of production are becoming more important to consumers in their decisions about whether or n...
Innovative developments in technology, such as the emergence of genomics as a plant breeding practic...
ABSTRACT Biotechnology represents a new generation of scien-tific and technological advancements, an...
There is a significant gap in farmer acceptability of genetically modified plants for production in ...
Biotechnology might contribute to solving food safety and security challenges. However, gene technol...
Public debate on biotechnology is embroiled in controversy over the risks and benefits associated wi...
Applications of biotechnology to humans have grown dramatically in the last few decades. As public p...
<p>Abstract copyright UK Data Service and data collection copyright owner.</p>These vignette studies...
This paper presents results from a study with the following research questions: Are pupils' opinions...
Public dialogue and engagement are being increasingly recognized in the development of new technolog...