Experiment was conducted to study the effect of Metabolizable Energy (ME) and Balanced Protein (BP) on the performance of 1- to 35-day-old male and female Hubbard x Hubbard broilers. Set in a factorial arrangement, dietary treatments involved 3 levels of ME (2650, 2750, or 2850 kcal per kg diet) and 4 levels of Balanced Protein (expressed as 8.4, 9.0, 9.6, or 10.2 g Standardized Ileal Digestible lysine per kg). Each diet was fed to 5 replicate pens of 17 chicks. Dietary ME and BP did not interact for any of the parameters studied (p>0.05). The main effect of ME was significant (p<0.05) for feed intake, body weight, and feed conversion ratio at all ages. Highest ME (2850 kcal) resulted in 35 day feed intake and feed conversion ratio th...
A study was conducted to evaluate the effect of crude protein level and low energy supply on broiler...
Not AvailableA study was conducted to evaluate the effect of feeding differentmetabolizable energy (...
Mammalian studies have shown that nutritional constraints during the perinatal period are able to pr...
Experiment was conducted to study the effect of Metabolizable Energy (ME) and Balanced Protein (BP) ...
Abstract: A 3x4 factorial arrangement with three Metabolizable Energy (ME) levels (12.13, 12.55, 12....
<p>The experiment was conducted with the objective of evaluating the effect of metabolizable energy ...
ABSTRACT Two studies evaluated effects of metabo-lizable energy (ME), digestible Lys (dLys), and ami...
ABSTRACT Male broiler chicks were fed ad libitum diets containing 18, 23, or 30 % protein for 3 week...
270 day old Arbor Acre broilers of a mixed sex were used to investigate the effects of different die...
Abstract: In order to evaluate the effects of different levels of energy and method of formulation o...
Three experiments were conducted to understand the effect of dietary energy and amino acids, and the...
In the US, a wide array of ME values ranging from deficient to adequate is being used to formulate d...
ABSTRACT True metabolizable energy (TME) values were determined for five feed ingredients (yellow co...
1. A study was conducted with modern broiler chicks to test the effects of early life protein nutrit...
The goal of this study was to evaluate the effects of variable dietary metabolizable energy and crud...
A study was conducted to evaluate the effect of crude protein level and low energy supply on broiler...
Not AvailableA study was conducted to evaluate the effect of feeding differentmetabolizable energy (...
Mammalian studies have shown that nutritional constraints during the perinatal period are able to pr...
Experiment was conducted to study the effect of Metabolizable Energy (ME) and Balanced Protein (BP) ...
Abstract: A 3x4 factorial arrangement with three Metabolizable Energy (ME) levels (12.13, 12.55, 12....
<p>The experiment was conducted with the objective of evaluating the effect of metabolizable energy ...
ABSTRACT Two studies evaluated effects of metabo-lizable energy (ME), digestible Lys (dLys), and ami...
ABSTRACT Male broiler chicks were fed ad libitum diets containing 18, 23, or 30 % protein for 3 week...
270 day old Arbor Acre broilers of a mixed sex were used to investigate the effects of different die...
Abstract: In order to evaluate the effects of different levels of energy and method of formulation o...
Three experiments were conducted to understand the effect of dietary energy and amino acids, and the...
In the US, a wide array of ME values ranging from deficient to adequate is being used to formulate d...
ABSTRACT True metabolizable energy (TME) values were determined for five feed ingredients (yellow co...
1. A study was conducted with modern broiler chicks to test the effects of early life protein nutrit...
The goal of this study was to evaluate the effects of variable dietary metabolizable energy and crud...
A study was conducted to evaluate the effect of crude protein level and low energy supply on broiler...
Not AvailableA study was conducted to evaluate the effect of feeding differentmetabolizable energy (...
Mammalian studies have shown that nutritional constraints during the perinatal period are able to pr...