It cannot be generally recommended to use older varieties unless quality aspect are reflected in the price, but some old varieties were compatible with the commonly grown modern varieties. The results calls for targeted breeding for low input conditions, as breeding for high input condition contribute little to the benefit of organic agriculture and other low input conditions. Research is needed to quantify the effect of the different yield components of breeding on grain and straw yield and quality at low input conditions
Organic methods growing bread wheat may have negative effects on the technological value, especially...
Soft red winter wheat (SRW) is characterized by high yield and relatively low protein content. In Ke...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic g...
For a 100% organic value chain, we need more varieties suitable for organic cultivation. Varieties b...
International audienceAn increasing interest in sustainable forms of agriculture exists worldwide an...
An increasing interest in sustainable forms of agriculture exists worldwide and the demand for varie...
An increasing interest in sustainable forms of agriculture exists worldwide and the demand for varie...
In recent years needs have increased to investigate the necessity of breeding cereals for organic ag...
25 accesssions of spring wheat were compared in field trials in Mid-Norway in 2017 and 2018. Interes...
Organic farmers often use the same wheat cultivars as conventional farmers. Most of these cultivars ...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic gr...
Organic wheat production systems have lower yields compared with intensive conventional production a...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic gr...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic gr...
Organic wheat production systems have lower yields compared with intensive conventional production a...
Organic methods growing bread wheat may have negative effects on the technological value, especially...
Soft red winter wheat (SRW) is characterized by high yield and relatively low protein content. In Ke...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic g...
For a 100% organic value chain, we need more varieties suitable for organic cultivation. Varieties b...
International audienceAn increasing interest in sustainable forms of agriculture exists worldwide an...
An increasing interest in sustainable forms of agriculture exists worldwide and the demand for varie...
An increasing interest in sustainable forms of agriculture exists worldwide and the demand for varie...
In recent years needs have increased to investigate the necessity of breeding cereals for organic ag...
25 accesssions of spring wheat were compared in field trials in Mid-Norway in 2017 and 2018. Interes...
Organic farmers often use the same wheat cultivars as conventional farmers. Most of these cultivars ...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic gr...
Organic wheat production systems have lower yields compared with intensive conventional production a...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic gr...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic gr...
Organic wheat production systems have lower yields compared with intensive conventional production a...
Organic methods growing bread wheat may have negative effects on the technological value, especially...
Soft red winter wheat (SRW) is characterized by high yield and relatively low protein content. In Ke...
To achieve a complete organic value chain, we need organic seed from cultivars adapted to organic g...