The effect of changing the human intestinal microflora by administration of Oligomate-50, which contains 52 per cent galactooligosaccharides and is produced from lactose by the action of P-D-galactosidase (produced by Aspergillus oryzae and Streptococcus thermophillus), was investigated. Oligomate-50 (0,4.8,9.6 or 19.2 g/d) was given orally for 7 d to 12 volunteers in a single-blind cross-over study. Each dose included 0,2.5, 5.0 or 10.0 g of galactooligosaccharides, respectively. Bifidobacteria were greatly increased following ingestion of galactooligosaccharides and a linear relation was found ( P < 0.05) between the amount of galactooligosaccharides ingested and the number of bifidobacteria per gram of faeces. Lactobacilli were also s...
Oligosaccharides naturally occur in many raw materials that are used for the manufacture of human fo...
Non-digestible oligosaccharides are complex carbohydrates of the non-a-glucan type which, because of...
In the present double-blind, randomised, parallel intervention study, the effects of the intake of g...
Galacto-oligosaccharides (GOS) are considered to have bifidogenic properties in humans. To study the...
Antibiotic treatments are known to disturb the composition and metabolic activity of the human gut ...
Faecal microbial changes associated with ageing include reduced bifidobacteria numbers. These change...
Most studies involving prebiotic oligosaccharides have been carried out using inulin and its fructo-...
Background: Galactooligosaccharides are selectively fermented by the beneficial member of the coloni...
Background: Human milk oligosaccharide supplementation safely modulates fecal bifidobacteria abundan...
Ingestion of transgalactosylated oligosaccharides (TOS) and other non-digestible oligosaccharides (N...
Human subjects consumed biscuits containing either galacto-oligosaccharides or fructo-oligosaccharid...
OBJECTIVES: The primary objective of this study was to determine the bifidogenic effect of galacto-o...
Prebiotics are selectively fermented ingredients that allow specific changes in the gastrointestinal...
Human milk oligosaccharides have been shown to stimulate selectively the growth of Bifidobacteria an...
Prebiotics are nondigestible food ingredients that encourage proliferation of selected groups of the...
Oligosaccharides naturally occur in many raw materials that are used for the manufacture of human fo...
Non-digestible oligosaccharides are complex carbohydrates of the non-a-glucan type which, because of...
In the present double-blind, randomised, parallel intervention study, the effects of the intake of g...
Galacto-oligosaccharides (GOS) are considered to have bifidogenic properties in humans. To study the...
Antibiotic treatments are known to disturb the composition and metabolic activity of the human gut ...
Faecal microbial changes associated with ageing include reduced bifidobacteria numbers. These change...
Most studies involving prebiotic oligosaccharides have been carried out using inulin and its fructo-...
Background: Galactooligosaccharides are selectively fermented by the beneficial member of the coloni...
Background: Human milk oligosaccharide supplementation safely modulates fecal bifidobacteria abundan...
Ingestion of transgalactosylated oligosaccharides (TOS) and other non-digestible oligosaccharides (N...
Human subjects consumed biscuits containing either galacto-oligosaccharides or fructo-oligosaccharid...
OBJECTIVES: The primary objective of this study was to determine the bifidogenic effect of galacto-o...
Prebiotics are selectively fermented ingredients that allow specific changes in the gastrointestinal...
Human milk oligosaccharides have been shown to stimulate selectively the growth of Bifidobacteria an...
Prebiotics are nondigestible food ingredients that encourage proliferation of selected groups of the...
Oligosaccharides naturally occur in many raw materials that are used for the manufacture of human fo...
Non-digestible oligosaccharides are complex carbohydrates of the non-a-glucan type which, because of...
In the present double-blind, randomised, parallel intervention study, the effects of the intake of g...