Abstract. One of the most important benefits of using plant derived tools in fighting against plant bacteria and fungi attack, is their environmentally safety, much higher compared to synthetic products, simultaneously with offering important therapeutic benefits. Garlic has an increasing role on unconventional phytopathogens fight, especially within integrated pest management systems. Even its preventive and curative effects on both human and vegetables is well known from ancient times, the scientific basis of using garlic as nutraceutic with valuable action on human health and/or alternative agent against plant pathogens, was scientifically settled only in last decades. The present work attempts to emphasize a picture concerning the garli...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
<div><p>The antimicrobial activities of garlic and other plant alliums are primarily based on allici...
Screening for antifungal activity of garlic powder against mycelia growth of three post-harvest path...
Recently, pharmaceutical research has spent a lot of time and money in developing natural products e...
The antimicrobial activity of garlic (Allium sativum L.) has been known since ancient times. The fi...
Slusarenko AJ, Patel A, Portz D. Control of plant diseases by natural products. Allicin from garlic ...
The antimicrobial activity of garlic (Allium sativum L.) has been known since ancient times. The fi...
This study evaluates the antimicrobial properties of garlic (Allium sativum) extracts on three fungi...
Reactive sulfur species from garlic have long been renowned for their health benefits and antimicrob...
The antimicrobial activities of garlic and other plant alliums are primarily based on allicin, a thi...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
This study was carried out to evaluate the antimicrobial properties of garlic (Allium sativum) extra...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
<div><p>The antimicrobial activities of garlic and other plant alliums are primarily based on allici...
Screening for antifungal activity of garlic powder against mycelia growth of three post-harvest path...
Recently, pharmaceutical research has spent a lot of time and money in developing natural products e...
The antimicrobial activity of garlic (Allium sativum L.) has been known since ancient times. The fi...
Slusarenko AJ, Patel A, Portz D. Control of plant diseases by natural products. Allicin from garlic ...
The antimicrobial activity of garlic (Allium sativum L.) has been known since ancient times. The fi...
This study evaluates the antimicrobial properties of garlic (Allium sativum) extracts on three fungi...
Reactive sulfur species from garlic have long been renowned for their health benefits and antimicrob...
The antimicrobial activities of garlic and other plant alliums are primarily based on allicin, a thi...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
This study was carried out to evaluate the antimicrobial properties of garlic (Allium sativum) extra...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
Although garlic has been used for its medicinal properties for thousands of years, investigations in...
<div><p>The antimicrobial activities of garlic and other plant alliums are primarily based on allici...
Screening for antifungal activity of garlic powder against mycelia growth of three post-harvest path...