Abstract The objective of this study was to evaluate the effect of stringent cleaning and subthera-peutic chlortetracycline (CTC) on Salmonella enterica (SE) prevalence in market age swine. Twenty-four finisher barns from one farm were enrolled in a 2X2 factorial study design. Treatments included 1) assignment to a “stringent ” or standard cleaning protocol and 2) inclusion of 50g of CTC/ton of feed or no feed antimicrobials. Barn swab samples were obtained pre- and post-cleaning for SE detection. Post-cleaning aerobic plate counts (APC) were collected. Feces were collected to determine SE prevalence pre-market. The stringent cleaning protocol resulted in decreased mean APC post-cleaning, but there was no difference in isolation of SE from ...
Salmonella is the second most commonly reported zoonotic gastrointestinal pathogen in the European U...
The goal of this study was to identify risk factors associated with increased fecal shedding of S en...
The objective of this study was to analyse herd-level factors increasing the risk of Salmonella infe...
The objective of this study was to evaluate the effect of stocking density and subtherapeutic chlort...
Salmonella is the second most commonly reported zoonotic gastrointestinal pathogen in the European U...
The purpose of this study was to determine if lairages of pig slaughterhouses can act as a source of...
The study objective was to compare on-farm and abattoir collected fecal and tissue samples to estima...
As farms remove antibiotics from grow finish diets increases in Salmonella prevalence have resulted....
A survey was conducted to collect data on Salmonella prevalence, Escherichia coli counts (ECCs), and...
Abstract The objectives of this study were to determine the prevalence of Salmonella spp. in the lai...
In seven EC swine abattoirs <em>Salmonella</em> prevalence (ISO 6579/2002) and serotypes of 25 pigle...
A series of four field trials were conducted to evaluate the ability of a cleaning and disinfection ...
The goals of this study were to determine the impact of sub-therapeutic chlortetracycline in market ...
Aims: To investigate the effect of a therapeutic and sub-therapeutic chlortetracycline treatment on ...
One of the recommended control measures for Salmonella enterica is improved or adequate fann hygiene...
Salmonella is the second most commonly reported zoonotic gastrointestinal pathogen in the European U...
The goal of this study was to identify risk factors associated with increased fecal shedding of S en...
The objective of this study was to analyse herd-level factors increasing the risk of Salmonella infe...
The objective of this study was to evaluate the effect of stocking density and subtherapeutic chlort...
Salmonella is the second most commonly reported zoonotic gastrointestinal pathogen in the European U...
The purpose of this study was to determine if lairages of pig slaughterhouses can act as a source of...
The study objective was to compare on-farm and abattoir collected fecal and tissue samples to estima...
As farms remove antibiotics from grow finish diets increases in Salmonella prevalence have resulted....
A survey was conducted to collect data on Salmonella prevalence, Escherichia coli counts (ECCs), and...
Abstract The objectives of this study were to determine the prevalence of Salmonella spp. in the lai...
In seven EC swine abattoirs <em>Salmonella</em> prevalence (ISO 6579/2002) and serotypes of 25 pigle...
A series of four field trials were conducted to evaluate the ability of a cleaning and disinfection ...
The goals of this study were to determine the impact of sub-therapeutic chlortetracycline in market ...
Aims: To investigate the effect of a therapeutic and sub-therapeutic chlortetracycline treatment on ...
One of the recommended control measures for Salmonella enterica is improved or adequate fann hygiene...
Salmonella is the second most commonly reported zoonotic gastrointestinal pathogen in the European U...
The goal of this study was to identify risk factors associated with increased fecal shedding of S en...
The objective of this study was to analyse herd-level factors increasing the risk of Salmonella infe...