ABSTRACT The objective of the current study was to determine the consequences of using indirect carcass measurements on the genetic response and rate of in-breeding in broiler breeding programs. In the base breed-ing scheme, selection candidates were evaluated based on direct carcass measurements on relatives. The possibil-ities of using indirect carcass measurements were investi-gated in alternative breeding schemes. Three alternative schemes, including indirect and own performance infor-mation for carcass traits on selection candidates, were evaluated by deterministic simulation. In the first scheme, indirect carcass traits were measured on male selection candidates. In the second scheme, indirect carcass traits were measured on male sele...
Os parâmetros genéticos são ferramentas importantes para se conhecer melhor as características utili...
The aim of this study was to evaluate the performance of alternative lineages of broiler chickens cr...
Environmental differences between the breeding (B) and commercial production (C) environments may le...
The objective of the current study was to determine the consequences of using indirect carcass measu...
The growth rate of broilers has triplicated in the last decades. The body weight is used as one of t...
peer reviewedThe intense selection process for economic traits conducted by the poultry breeding pro...
The objective of present thesis was to optimize the genetic improvement of production and health tra...
The aim of this study was to determine the effect of different provenances (Cobb, Ross and Hubbard) ...
ABSTRACT The effect of age and housing system on genetic parameters for BW and carcass traits was in...
Not AvailablePresent study was undertaken to compare the male line of Vanaraja, Vanaraja and control...
This dissertation considers three aspects of broiler breeding: definition of breeding goals, selecti...
ABSTRACT. The effect of genetic and non-genetic factors for carcass, breast meat and leg weights, an...
Foram utilizadas técnicas de análise multivariada para comparar dois híbridos obtidos de linhas de f...
Data from the slaughter of 24,001 chickens that were part of a selection program for the production ...
The effect of age and housing system on genetic parameters for BW and carcass traits was investigate...
Os parâmetros genéticos são ferramentas importantes para se conhecer melhor as características utili...
The aim of this study was to evaluate the performance of alternative lineages of broiler chickens cr...
Environmental differences between the breeding (B) and commercial production (C) environments may le...
The objective of the current study was to determine the consequences of using indirect carcass measu...
The growth rate of broilers has triplicated in the last decades. The body weight is used as one of t...
peer reviewedThe intense selection process for economic traits conducted by the poultry breeding pro...
The objective of present thesis was to optimize the genetic improvement of production and health tra...
The aim of this study was to determine the effect of different provenances (Cobb, Ross and Hubbard) ...
ABSTRACT The effect of age and housing system on genetic parameters for BW and carcass traits was in...
Not AvailablePresent study was undertaken to compare the male line of Vanaraja, Vanaraja and control...
This dissertation considers three aspects of broiler breeding: definition of breeding goals, selecti...
ABSTRACT. The effect of genetic and non-genetic factors for carcass, breast meat and leg weights, an...
Foram utilizadas técnicas de análise multivariada para comparar dois híbridos obtidos de linhas de f...
Data from the slaughter of 24,001 chickens that were part of a selection program for the production ...
The effect of age and housing system on genetic parameters for BW and carcass traits was investigate...
Os parâmetros genéticos são ferramentas importantes para se conhecer melhor as características utili...
The aim of this study was to evaluate the performance of alternative lineages of broiler chickens cr...
Environmental differences between the breeding (B) and commercial production (C) environments may le...