The yam species, Dioscorea alata has an advantage for sustainable cultivation due to its comparatively good agronomic characteristics. Breeders are therefore keen to improve the food quality of the species. Nevertheless, published data on molecular classification and genetic diversity of this crop are scanty. This research therefore investigated genetic variability and relationships among some collected Ghanaian D. alata accessions (35) together with 14 introductions from IITA in Nigeria. The true genetic identity and population structure of the accessions were determined using 14 Simple Sequence Repeats primer pairs available for yams. Dimensional scatter diagram of the principal coordinates showed a wide dispersion among the accessions. C...
Published Online: 7 February, 2012A working collection of yam (Dioscoreaspp.) comprising 53 landrace...
Abstract Background Yams (Dioscorea spp.) are economically important food for millions of people in ...
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical region...
Leone and Togo was assessed for genetic diversity using thirteen microsatellite loci. These 89 are s...
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical region...
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical region...
Open Access JournalYam (Dioscorea spp), a multi-species, polyploid, and vegetatively propagated tube...
Dioscorea alata (L.), also referred to as water, winged, or greater yam, is one of the most economic...
IITA supervisor: Dr. Abberton, M.Yam (Dioscorea species) consist of about 600 species with only 6 sp...
Yam (Dioscorea spp.) is an important food and cash crop in the Guinea-Sudan zone of Benin. The genet...
Substantial progress was made in the last decade in understanding the diversity in Dioscorea species...
Yam landraces in Kenya have not been fully characterized both at morphological and molecular level. ...
Guinea yam (Dioscorea cayenensis–D. rotundata complex) is an important tuber crop that highly contri...
Premise of the study: Dioscorea alata L. is one of the most widely distributed species of the genus ...
Amplified fragment length polymorphism (AFLP) markers were employed to assess intraspecific variabil...
Published Online: 7 February, 2012A working collection of yam (Dioscoreaspp.) comprising 53 landrace...
Abstract Background Yams (Dioscorea spp.) are economically important food for millions of people in ...
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical region...
Leone and Togo was assessed for genetic diversity using thirteen microsatellite loci. These 89 are s...
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical region...
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical region...
Open Access JournalYam (Dioscorea spp), a multi-species, polyploid, and vegetatively propagated tube...
Dioscorea alata (L.), also referred to as water, winged, or greater yam, is one of the most economic...
IITA supervisor: Dr. Abberton, M.Yam (Dioscorea species) consist of about 600 species with only 6 sp...
Yam (Dioscorea spp.) is an important food and cash crop in the Guinea-Sudan zone of Benin. The genet...
Substantial progress was made in the last decade in understanding the diversity in Dioscorea species...
Yam landraces in Kenya have not been fully characterized both at morphological and molecular level. ...
Guinea yam (Dioscorea cayenensis–D. rotundata complex) is an important tuber crop that highly contri...
Premise of the study: Dioscorea alata L. is one of the most widely distributed species of the genus ...
Amplified fragment length polymorphism (AFLP) markers were employed to assess intraspecific variabil...
Published Online: 7 February, 2012A working collection of yam (Dioscoreaspp.) comprising 53 landrace...
Abstract Background Yams (Dioscorea spp.) are economically important food for millions of people in ...
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical region...